Strawberry White Chocolate Tiramisu Receita

Indulge in this elegant Strawberry White Chocolate Tiramisu! This stunning dessert is surprisingly easy to make and perfect for impressing guests. Prepare it the day before for optimal flavor and effortless serving. Get ready for rave reviews!

Preparo 60 min
Cozimento 250 min
Calorias 453.5 kcal
Proteína 13g
Avaliação Seja o primeiro
Strawberry White Chocolate Tiramisu 40

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Strawberry White Chocolate Tiramisu

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry White Chocolate Tiramisu? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Strawberry White Chocolate Tiramisu

  1. Melt 12 ounces of white chocolate morsels and 1/4 cup heavy cream in a double boiler (or heat-safe bowl set over a pan of simmering water), stirring until smooth and creamy.
  2. Allow the melted white chocolate mixture to cool completely.
  3. In a large bowl, beat 8 ounces of cream cheese until light and fluffy.
  4. Gently stir in the cooled melted white chocolate mixture until fully incorporated.
  5. In a separate bowl, beat 1 1/4 cups heavy cream or whipping cream with an electric mixer until stiff peaks form.
  6. Carefully fold the whipped cream into the cream cheese mixture until just combined.
  7. Line the sides of a 9x3 inch springform pan with ladyfinger halves, cut-side in.
  8. Arrange half of the remaining ladyfingers on the bottom of the pan.
  9. In a small bowl, combine 1/4 cup strong brewed coffee and 1 tablespoon of brandy (optional).
  10. Brush half of the coffee mixture evenly over the ladyfingers in the bottom of the pan.
  11. Spread half of the cream cheese mixture over the soaked ladyfingers.
  12. Layer 1 cup of thinly sliced fresh strawberries over the cream cheese filling.
  13. Repeat layers with remaining ladyfingers, coffee mixture, and cream cheese mixture.
  14. Top with the remaining sliced strawberries, arranging them attractively.
  15. Cover the springform pan and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the dessert to set.
  16. Carefully remove the sides of the springform pan before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

120g

Fat

88g

Carbs

14g

Perguntas frequentes

Quanto tempo leva para fazer Strawberry White Chocolate Tiramisu?

Strawberry White Chocolate Tiramisu leva cerca de 310 minutos do início ao fim — aproximadamente 60 minutos de preparo e 250 minutos de cozimento.

Quantas calorias tem Strawberry White Chocolate Tiramisu?

Strawberry White Chocolate Tiramisu tem aproximadamente 453.5 calorias por porção, com cerca de 13 g de proteína, 14 g de carboidratos e 45 g de gordura.

De quais ingredientes preciso para Strawberry White Chocolate Tiramisu?

Os principais ingredientes de Strawberry White Chocolate Tiramisu são Nestl Toll House Premier White Morsels, Heavy Cream, Cream Cheese, Ladyfingers, Espresso, Brandy. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação