Stuffed Lychee Recette

Indulge in these exquisite Hawaiian-inspired stuffed lychees! Sweet lychees are filled with a creamy mixture of cream cheese, crunchy macadamia nuts, and spicy crystallized ginger. This easy recipe, inspired by a Hawaiian Electric Company recipe, is perfect for a sophisticated appetizer or a unique dessert. Prepare these delightful bites in just 15 minutes!

Préparation 10 min

Cuisson 15 min

Calories 98.8 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Stuffed Lychee

1 can (15 oz) lychees, drained and patted dry
4 oz cream cheese, softened
Sherry Wine
Pinch of salt
1/4 cup chopped macadamia nuts
1 tablespoon finely chopped crystallized ginger

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Comment préparer Stuffed Lychee

Drain 1 can (15 oz) of lychees and pat them dry with a paper towel.
In a small bowl, beat 4 oz cream cheese with 1 tablespoon sherry and a pinch of salt until smooth and creamy using an electric mixer.
Stir in 1/4 cup chopped macadamia nuts and 1 tablespoon finely chopped crystallized ginger.
Gently stuff each lychee with the cream cheese mixture. Arrange on a serving platter and chill for at least 30 minutes before serving for best results.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

38g

Fat

15g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Stuffed Lychee ?

Stuffed Lychee prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Stuffed Lychee ?

Stuffed Lychee contient environ 98.8 calories par portion, avec environ 3 g de protéines, 3 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Stuffed Lychee ?

Les principaux ingrédients de Stuffed Lychee sont Lychees, Cream Cheese, Sherry Wine, Salt, Macadamia Nuts, Crystallized Ginger. Consultez la liste complète avec les quantités ci-dessus.