Sugar Free Chocolate Cheesecake Recette

Indulge in this decadent, sugar-free chocolate cheesecake! This ultra-rich recipe, adapted from a Kraftfoods.com classic, delivers intense chocolate flavor without the guilt. Perfect for chocolate lovers on a sugar-conscious diet, this creamy dream is surprisingly easy to make and guaranteed to impress.

Préparation 30 min

Cuisson 80 min

Calories 260 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sugar Free Chocolate Cheesecake

Sugar Free Chocolate Cream Filled Cookies
½ cup (1 stick) unsalted butter, softened
2 (8 ounce) packages cream cheese, softened
2 teaspoons vanilla extract
Splenda Sugar Substitute
Unsweetened Baking Cocoa
4 large eggs
Whipped Cream
Fresh Fruit

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Comment préparer Sugar Free Chocolate Cheesecake

Preheat oven to 325°F (165°C) if using a silver 9-inch springform pan, or 300°F (150°C) if using a dark non-stick 9-inch springform pan.
Combine crushed cookies (1 ½ cups graham cracker crumbs) and melted butter (6 tablespoons).
Press mixture firmly into the bottom of the prepared springform pan.
Bake for 10 minutes. Let cool completely.
In a medium bowl, whisk together Splenda (1 cup) and unsweetened cocoa powder (¾ cup). Set aside.
In a large bowl, beat cream cheese (2 x 8 ounce packages, softened), vanilla extract (2 teaspoons), and softened butter (½ cup) with an electric mixer on medium speed until smooth and creamy.
Gradually add the dry ingredients (Splenda and cocoa mixture) to the cream cheese mixture, beating until fully incorporated.
Add eggs (4 large), one at a time, mixing on low speed after each addition just until combined. Do not overmix.
Pour batter over the cooled crust.
Bake for 45-55 minutes, or until the center is almost set. A slight jiggle is okay.
Run a knife or metal spatula around the rim of the pan to loosen the cake.
Let cool completely in the pan before removing the rim.
Refrigerate for at least 4 hours, or preferably overnight, to allow the cheesecake to set completely.
Top with your favorite sugar-free whipped topping and fresh fruit before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

23g

Fat

68g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation For Large Groups Desserts Diabetic Chocolate Cheesecake Dietary Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Sugar Free Chocolate Cheesecake ?

Sugar Free Chocolate Cheesecake prend environ 110 minutes du début à la fin — environ 30 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Sugar Free Chocolate Cheesecake ?

Sugar Free Chocolate Cheesecake contient environ 260 calories par portion, avec environ 10 g de protéines, 3 g de glucides et 36 g de lipides.

De quels ingrédients ai-je besoin pour Sugar Free Chocolate Cheesecake ?

Les principaux ingrédients de Sugar Free Chocolate Cheesecake sont Sugar Free Chocolate Cream Filled Cookies, Butter, Cream Cheese, Vanilla, Splenda Sugar Substitute, Unsweetened Baking Cocoa. Consultez la liste complète avec les quantités ci-dessus.