Tej Ethiopian Honey Wine Recette

Experience the rich, sweet flavors of authentic Ethiopian Tej! This honey wine, similar to mead, is traditionally made with honey and gesho (Ethiopian hops). While true Tej requires a fermentation process, this recipe offers a delicious approximation perfect for a quick and flavorful drink. Imagine sipping this delightful beverage from a berele (traditional serving vessel) – the taste of an Ethiopian wedding celebration in your own home! Impress your guests with this unique and surprisingly simple recipe.

Préparation 10 min
Cuisson 10 min
Calories 230.4 kcal
Protéines 0g
Note Soyez le premier
Tej Ethiopian Honey Wine 93

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tej Ethiopian Honey Wine

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Comment préparer Tej Ethiopian Honey Wine

  1. In a small saucepan, gently heat 2 cups of water over low heat.
  2. Gradually add 1 cup of honey, stirring constantly until completely dissolved. Avoid boiling.
  3. Remove from heat and let cool completely. Refrigerate for at least 2 hours for best results.
  4. In a decorative glass decanter or pitcher, combine the cooled honey water with 1 bottle (750ml) of dry white wine or mead.
  5. Stir gently to combine. (Optional: Add a pinch of ground cardamom or cinnamon for extra warmth).
  6. Serve chilled. Garnish with a sprig of rosemary or a few orange slices (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

99g

Fat

0g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Drinks & Cocktails Salmon Recipes African Ethiopian Vegetarian Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein Healthy 5 Ingredients Or Less Beverages African Easy Low Fat Cocktails Ethiopian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Tej Ethiopian Honey Wine ?

Tej Ethiopian Honey Wine prend environ 20 minutes du début à la fin — environ 10 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Tej Ethiopian Honey Wine ?

Tej Ethiopian Honey Wine contient environ 230.4 calories par portion, avec environ 0 g de protéines, 9 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Tej Ethiopian Honey Wine ?

Les principaux ingrédients de Tej Ethiopian Honey Wine sont Water, Honey, White Wine. Consultez la liste complète avec les quantités ci-dessus.

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