The 1896 One Pound Pound Cake Recette

Transport yourself back to 1896 with this authentic one-pound pound cake recipe! Unearthed from a vintage cookbook, this decadent dessert boasts a rich, buttery crumb and a hint of warming spice. Perfect for tea parties, special occasions, or simply indulging in a taste of history. Follow our easy-to-follow instructions for a guaranteed show-stopping cake.

Préparation 30 min

Cuisson 90 min

Calories 308.2 kcal

Protéines 8g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour The 1896 One Pound Pound Cake

1 cup (2 sticks) unsalted butter, softened
1 cup granulated sugar
2 cups all-purpose flour
1 teaspoon ground mace
Eggs
1 tablespoon brandy

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Comment préparer The 1896 One Pound Pound Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
Cream together 1 cup (2 sticks) unsalted butter and 1 cup granulated sugar until light and fluffy.
Beat in 4 large egg yolks one at a time, mixing well after each addition. The mixture should be thick and pale yellow.
In a separate bowl, beat 4 large egg whites until stiff peaks form.
Gently fold in 1 teaspoon ground mace, 2 cups all-purpose flour, and 1 tablespoon brandy into the egg yolk/sugar mixture.
Gradually fold in the stiffly beaten egg whites until just combined. Be careful not to deflate the egg whites.
Pour batter into the prepared pan and bake for 75-90 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

76g

Fat

51g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Desserts Cakes Dietary Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer The 1896 One Pound Pound Cake ?

The 1896 One Pound Pound Cake prend environ 120 minutes du début à la fin — environ 30 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient The 1896 One Pound Pound Cake ?

The 1896 One Pound Pound Cake contient environ 308.2 calories par portion, avec environ 8 g de protéines, 11 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour The 1896 One Pound Pound Cake ?

Les principaux ingrédients de The 1896 One Pound Pound Cake sont Butter, Sugar, Flour, Mace, Eggs, Brandy. Consultez la liste complète avec les quantités ci-dessus.