The Best Homemade Spaghetti Sauce Ever Period Recette

This slow cooker spaghetti sauce recipe, inspired by Melissa Taylor of Higley, AZ, will redefine your expectations! Forget store-bought – this rich, flavorful sauce is a family favorite, simmered to perfection for maximum taste. Get ready for rave reviews – it's so good, I ate two bowls before even serving it! Makes a generous batch, perfect for sharing (or keeping all to yourself!).

Préparation 30 min
Cuisson 510 min
Calories 392.9 kcal
Protéines 44g
The Best Homemade Spaghetti Sauce Ever Period 66

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour The Best Homemade Spaghetti Sauce Ever Period

  • 1 lb Ground Beef
  • 1 lb Bulk Italian Sausage
  • 1/2 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 (28 ounce) cans crushed tomatoes
  • 1 (6 ounce) can tomato paste
  • 1 cup water
  • 2 tablespoons sugar
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 2 bay leaves
  • Rubbed Sage
  • 1/2 teaspoon salt
  • Dried Marjoram
  • 1/4 teaspoon black pepper
  • your favorite spaghetti
  • 2 (28 ounce) cans crushed tomatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • Parmesan cheese (for garnish)
  • fresh basil (for garnish)

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Comment préparer The Best Homemade Spaghetti Sauce Ever Period

  1. Brown 1 lb ground beef and 1 lb Italian sausage in a large Dutch oven over medium heat, breaking the meat up with a spoon. Cook until no longer pink.
  2. Drain off any excess grease.
  3. Transfer the cooked meat to a 5-quart slow cooker.
  4. Add 2 (28 ounce) cans crushed tomatoes, 1 (6 ounce) can tomato paste, 1 cup water, 2 tablespoons sugar, 1 tablespoon Worcestershire sauce, 2 tablespoons olive oil, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 2 bay leaves to the slow cooker.
  5. Stir to combine all ingredients thoroughly.
  6. Cover and cook on low for 8 hours, or until bubbly and flavors have melded.
  7. Remove bay leaves before serving.
  8. Serve over your favorite spaghetti and garnish as desired (parmesan cheese, fresh basil, etc.).

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

73g

Fat

39g

Carbs

9g

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Questions fréquentes

Combien de temps faut-il pour préparer The Best Homemade Spaghetti Sauce Ever Period ?

The Best Homemade Spaghetti Sauce Ever Period prend environ 540 minutes du début à la fin — environ 30 minutes de préparation et 510 minutes de cuisson.

Combien de calories contient The Best Homemade Spaghetti Sauce Ever Period ?

The Best Homemade Spaghetti Sauce Ever Period contient environ 392.9 calories par portion, avec environ 44 g de protéines, 9 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour The Best Homemade Spaghetti Sauce Ever Period ?

Les principaux ingrédients de The Best Homemade Spaghetti Sauce Ever Period sont Ground Beef, Bulk Italian Sausage, Onions, Garlic Cloves, Diced Tomatoes, Tomato Paste. Consultez la liste complète avec les quantités ci-dessus.

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