Velvet Crumb Cake Original Recipe From Bisquick Recette

This legendary Velvet Crumb Cake recipe, originally from a Bisquick box (and now back!), is a family favorite for a reason. A moist, tender cake topped with a crunchy, irresistible crumb topping. This recipe has been tweaked over the years, swapping coconut for the more satisfying crunch of Wheaties. Get ready for a taste of pure nostalgia and pure deliciousness! Perfect for breakfast, brunch, or an afternoon treat.

Préparation 15 min

Cuisson 55 min

Calories 402.2 kcal

Protéines 11g

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Velvet Crumb Cake Original Recipe From Bisquick

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Velvet Crumb Cake Original Recipe From Bisquick

Bisquick Baking Mix
1 cup granulated sugar
1 cup milk
Shortening
Vanilla
Egg
Wheat Flakes Cereal
1/2 cup packed light brown sugar (for topping)
Nuts
1/2 cup (1 stick) unsalted butter, melted (for topping)

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Comment préparer Velvet Crumb Cake Original Recipe From Bisquick

Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch square baking pan or a 9-inch round pan.
In a large bowl, combine all cake ingredients. Beat on low speed for 30 seconds, scraping down the sides of the bowl constantly.
Increase speed to medium and beat for 4 minutes, scraping the bowl occasionally.
Pour batter into the prepared pan.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool slightly in the pan.
While the cake cools, prepare the crumb topping: In a medium bowl, combine all topping ingredients until evenly mixed.
Crumble the topping evenly over the slightly cooled cake.
Place the cake under the broiler, about 3 inches from the heat source. Broil for 2-3 minutes, or until the topping is golden brown. Watch carefully to prevent burning.
Let the cake cool completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

131g

Fat

35g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Breads Coffee Cakes

Questions fréquentes

Combien de temps faut-il pour préparer Velvet Crumb Cake Original Recipe From Bisquick ?

Velvet Crumb Cake Original Recipe From Bisquick prend environ 70 minutes du début à la fin — environ 15 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Velvet Crumb Cake Original Recipe From Bisquick ?

Velvet Crumb Cake Original Recipe From Bisquick contient environ 402.2 calories par portion, avec environ 11 g de protéines, 17 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Velvet Crumb Cake Original Recipe From Bisquick ?

Les principaux ingrédients de Velvet Crumb Cake Original Recipe From Bisquick sont Bisquick Baking Mix, Sugar, Milk, Shortening, Vanilla, Egg. Consultez la liste complète avec les quantités ci-dessus.