Velvet Fudge Brownies Recette

Indulge in the ultimate chocolate experience with our decadent Velvet Fudge Brownies! This recipe is a game-changer, perfect for when you're craving intensely fudgy brownies but don't have unsweetened chocolate. The secret? A rich, melt-in-your-mouth texture achieved with a surprisingly simple method and a MUST-HAVE chocolate chip frosting. These brownies are exceptionally dense and intensely chocolatey – best enjoyed chilled with a tall glass of cold milk.

Préparation 15 min

Cuisson 35 min

Calories 225.3 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Velvet Fudge Brownies

Semisweet Chocolate
1 cup (2 sticks) unsalted butter
Granulated Sugar
2 large eggs
Vanilla Extract
All Purpose Flour
Cocoa Powder
1 cup semi-sweet chocolate chips (for topping)

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Comment préparer Velvet Fudge Brownies

Preheat oven to 350°F (175°C).
Melt 1 cup (2 sticks) unsalted butter and 12 ounces semi-sweet chocolate chips in a double boiler over barely simmering water, stirring until smooth and combined.
Remove from heat and let cool to room temperature.
In a large bowl, whisk together 1 ¾ cups granulated sugar, 2 large eggs, and 1 teaspoon vanilla extract.
Add the cooled chocolate mixture to the wet ingredients and stir until well combined.
In a separate bowl, whisk together 1 cup all-purpose flour and ½ cup unsweetened cocoa powder.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Pour batter into a greased 8x8 inch baking pan.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs (it should not be completely clean).
Immediately after removing from the oven, sprinkle 1 cup semi-sweet chocolate chips evenly over the top of the warm brownies.
Let the chips sit for a minute to melt slightly, then spread them evenly across the brownies using a knife or spatula.
Let the brownies cool completely in the pan before cutting and serving. Enjoy chilled!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

61g

Fat

45g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Holiday Event Cookies And Brownies Chocolate Bar Cookies Dietary Valentines Day Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Velvet Fudge Brownies ?

Velvet Fudge Brownies prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Velvet Fudge Brownies ?

Velvet Fudge Brownies contient environ 225.3 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Velvet Fudge Brownies ?

Les principaux ingrédients de Velvet Fudge Brownies sont Semisweet Chocolate, Butter, Granulated Sugar, Eggs, Vanilla Extract, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.