Virginia Spoon Bread Recette

Indulge in the irresistible taste of authentic Southern Virginia Spoon Bread! This fluffy, cornmeal delight is a beloved side dish, perfect for any occasion. Simple to make, yet bursting with flavor, our recipe features a touch of sweetness and melts-in-your-mouth texture. Get ready to experience a taste of the South!

Préparation 15 min

Cuisson 40 min

Calories 182.4 kcal

Protéines 14g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Virginia Spoon Bread

2 cups yellow cornmeal
1/2 cup shortening (vegetable or lard)
1 teaspoon salt
2 cups boiling water
1 cup milk
2 large eggs
2 teaspoons baking powder

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Comment préparer Virginia Spoon Bread

Preheat oven to 350°F (175°C).
In a large bowl, whisk together 2 cups yellow cornmeal, 1 teaspoon salt, and 1/2 cup shortening (vegetable or lard).
Gradually pour in 2 cups boiling water, whisking constantly to prevent lumps. The mixture will be thick.
In a separate bowl, whisk together 2 large eggs and 1 cup milk.
Add the wet ingredients to the cornmeal mixture and stir until well combined.
Stir in 2 teaspoons baking powder and mix until just blended. Do not overmix.
Generously grease a 9x13 inch baking dish.
Pour the batter into the prepared baking dish.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Stir gently 2-3 times during the first 15 minutes to prevent sticking.
Let cool slightly before serving. Enjoy warm, topped with a pat of butter and a sprinkle of sugar (optional).

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

Fat

16g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Virginia Spoon Bread ?

Virginia Spoon Bread prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Virginia Spoon Bread ?

Virginia Spoon Bread contient environ 182.4 calories par portion, avec environ 14 g de protéines, 6 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Virginia Spoon Bread ?

Les principaux ingrédients de Virginia Spoon Bread sont Cornmeal, Shortening, Salt, Boiling Water, Milk, Eggs. Consultez la liste complète avec les quantités ci-dessus.