Whole Wheat Apple Cake Recette

Indulge in this incredibly moist and flavorful whole wheat apple cake! Bursting with the warm spice of cinnamon and nutmeg, and the sweetness of juicy apples, this recipe is perfect for an afternoon snack or delightful dessert. Made with wholesome whole wheat flour, it's a guilt-free treat the whole family will love. Get ready to bake up a batch of pure deliciousness!

Préparation 25 min
Cuisson 45 min
Calories 112 kcal
Protéines 4g
Note Soyez le premier
Whole Wheat Apple Cake 97

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Whole Wheat Apple Cake

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Comment préparer Whole Wheat Apple Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 13x9-inch baking pan.
  2. In a medium bowl, whisk together 2 cups whole wheat flour, 2 teaspoons baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt, 1 teaspoon ground cinnamon, and 1/2 teaspoon ground nutmeg.
  3. Stir in 1 cup chopped walnuts or pecans.
  4. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 3/4 cups granulated sugar until light and fluffy.
  5. Beat in 4 large eggs one at a time, mixing well after each addition.
  6. Stir in 1 teaspoon vanilla extract.
  7. Peel, core, and chop 4 medium apples (about 3 cups).
  8. In a separate bowl, whisk together 1 cup milk.
  9. Gradually add the dry ingredients to the creamed mixture, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
  10. Gently fold in the chopped apples.
  11. Pour batter into the prepared pan and spread evenly.
  12. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  13. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  14. Cut into 32 pieces and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

27g

Fat

11g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Healthy Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Lunch Snacks Fruit Canadian Oven Diabetic Kid Friendly Picnic Cakes Grains Dietary Brown Bag Inexpensive Toddler Friendly Apples Pasta Rice And Grains Brunch Taste Mood Sweet To Go Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Whole Wheat Apple Cake ?

Whole Wheat Apple Cake prend environ 70 minutes du début à la fin — environ 25 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Whole Wheat Apple Cake ?

Whole Wheat Apple Cake contient environ 112 calories par portion, avec environ 4 g de protéines, 4 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Whole Wheat Apple Cake ?

Les principaux ingrédients de Whole Wheat Apple Cake sont Whole Wheat Flour, Baking Powder, Baking Soda, Salt, Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.

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