Zucchini Lime Bread Recette

Transform your summer zucchini bounty into a deliciously moist and zesty lime bread that even picky eaters will devour! This secret ingredient recipe is bursting with fresh lime flavor, masking the zucchini perfectly. It's so moist, a glaze is optional, but highly recommended! Perfect for breakfast, brunch, or a delightful afternoon snack.

Préparation 20 min

Cuisson 75 min

Calories 3833.4 kcal

Protéines 99g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Zucchini Lime Bread

1 cup vegetable oil
1 ½ cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
2 cups grated zucchini
Zest of 2 limes, 6 tablespoons lime juice
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon ground cloves
½ teaspoon salt
1 cup confectioners' sugar

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Comment préparer Zucchini Lime Bread

Preheat oven to 350°F (175°C). Grease a 9x5-inch loaf pan or three mini loaf pans.
In a large bowl, cream together 1 cup vegetable oil and 1 ½ cups granulated sugar until light and fluffy.
Beat in 3 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
In a separate bowl, grate 2 cups zucchini and zest 2 limes. Add the grated zucchini, lime zest, and ¼ cup lime juice to the wet ingredients and mix well.
In a medium bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 teaspoon ground cinnamon, ½ teaspoon ground cloves, and ½ teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Pour batter into the prepared loaf pan(s).
Bake for 40-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 20 minutes before transferring it to a wire rack to cool completely.
(Optional) While the bread is still warm, poke holes in the top and drizzle with a glaze made from 2 tablespoons lime juice and 1 cup confectioners' sugar.
Once completely cool, store leftovers in an airtight container or freeze for later enjoyment.

Nutrition Information (Approximate per serving)

Sodium

128 g

Sugar

1237g

Fat

132g

Carbs

170g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Caribbean Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Breads Vegetables Vegetarian Dietary Quick Breads Squash 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Zucchini Lime Bread ?

Zucchini Lime Bread prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Zucchini Lime Bread ?

Zucchini Lime Bread contient environ 3833.4 calories par portion, avec environ 99 g de protéines, 170 g de glucides et 280 g de lipides.

De quels ingrédients ai-je besoin pour Zucchini Lime Bread ?

Les principaux ingrédients de Zucchini Lime Bread sont Vegetable Oil, Sugar, Eggs, Vanilla Extract, Raw Zucchini, Lime, Juice And Zest Of. Consultez la liste complète avec les quantités ci-dessus.