Fruit | Vegan Gluten Free Low Calorie Whole Food

Bartlett Pear

Pyrus communis 'Bartlett' Allergen-Free
Bartlett Pear

Sourcing & Taxonomy

  • Family Rosaceae
  • Primary Cuisine Global
  • Seasonality Late Summer - Early Fall
  • Source Bartlett Pear Tree

The Forktionary Angle

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Definition

A sweet, juicy, and buttery-textured pear known for its classic pear shape and aromatic flesh, popular for fresh eating and canning.

Sensory Profile

TasteSweet, Juicy, Slightly Tart
TextureSmooth, Buttery, Melts in Mouth
AromaFruity, Floral, Distinct Pear Fragrance
AcidityLow

Technical Metrics

Nutrition Facts

Per 1 medium (178g)
Calories57
Total Fat0.1
Saturated Fat0
Trans Fat0
Cholesterol0
Protein0.4
Total Carbohydrate15
Dietary Fiber3.1
Total Sugars9.7
Calcium12
Iron0.2
Potassium116

Chef’s Secret

To prevent browning after cutting, dip pear slices in a solution of lemon juice and water.

Substitutions

Best Match

Bosc Pear

1:1

Similar sweetness, but firmer and slightly grittier texture. Good for baking.

Anjou Pear

1:1

Similar in juiciness and texture, but slightly less aromatic.

Asian Pear

1:1

Crisper texture like an apple, but with pear flavor, good for fresh use.

Apple (e.g., Gala)

1:1

Crisp texture, good for baking and fresh eating, but different flavor.

Buying Guide

Choose firm, unblemished pears. They ripen best at room temperature; refrigerate once ripe to extend shelf life.

Flavor Pairings

Cheese Boards Salads Pies Tarts Jams Pork Chicken Wine

Recipes Using Bartlett Pear

Low Sodium Granola And Porridge Dietary Time To Make

Baked Pears

Indulge in the irresistible sweetness of Baked Pears, a treasured recipe from the Delforge Place Bed & Breakfast in Fredericksburg, Texas. This recipe elevates simple pears into a heartwarming dessert, perfect for Christmas morning, special occasions, or any time you crave a touch of elegance. Using only the ripest, most flavorful pears, this recipe is sure to impress your friends and family. Discover the magic of perfectly baked pears – a taste of Texas hospitality!

See Complete Recipe
Weeknight Preparation Desserts Main Ingredient

Bavarian Pear Tart

Indulge in this stunning and easy-to-make Bavarian Pear Tart, the perfect holiday dessert! This recipe boasts a buttery, nutty crust and a luscious pear filling, delicately spiced with cinnamon. Impress your guests with this elegant dessert that's surprisingly simple to create.

See Complete Recipe