Fast Rising Yeast

Experience the ultimate baked apple doughnut recipe – these aren't your average muffins! Adapted from the popular Scribbit website and perfected for your baking pleasure. Get ready for a deliciously moist and perfectly spiced treat that's sure to become a family favorite. Easy to follow instructions and incredible flavor!

Surprise your family with warm, gooey cinnamon rolls or decadent caramel sticky buns in under an hour! This recipe, perfected over 18 years, offers a quick and easy way to enjoy a delicious breakfast treat. Whether you're a seasoned baker or a beginner, our simple instructions and optional stand mixer use make this recipe a breeze. Get ready for a delightful morning – the aroma alone is worth it!

This 5-cheese pizza bake is a quick and easy weeknight dinner ready in under an hour! Made with Fleischmann's RapidRise yeast for a super-fast rise, this one-dish wonder is bursting with cheesy flavor and Italian herbs. Perfect for family dinners or a casual get-together.

Craving the irresistible combination of bacon and cheese in your bread, but want to skip the bacon? This recipe delivers! These savory Asiago Bacon Buns capture all the cheesy, smoky flavor you love without the meat. Easily made in a bread machine (for kneading) and baked to golden perfection in your oven. Enjoy these delicious buns as sliders, alongside soup, or simply on their own! Adaptable to a standard loaf as well.

Indulge in this irresistible 60-minute oatmeal pecan bread recipe! Enjoy the delightful chewiness of oats combined with the rich flavor of pecans in every slice. This easy-to-follow recipe delivers a golden-brown loaf, perfect for breakfast, brunch, or a comforting afternoon snack. Get ready to savor the delicious aroma and taste of homemade goodness!

These fluffy dinner rolls are ready in just 90 minutes! From Fleischmann's yeast, this easy recipe uses simple ingredients and delivers perfectly golden-brown rolls every time. Perfect for family dinners, holidays, or any occasion.

Say goodbye to dense, heavy whole wheat bread! This recipe delivers a surprisingly light and fluffy loaf, perfect for sandwiches, toast, or simply enjoying on its own. Made with 100% whole wheat flour, it's a delicious way to boost your fiber and complex carbohydrates while keeping your blood sugar in check. The key? Vital wheat gluten and a good knead – trust us, it makes all the difference! This recipe is specifically designed for high-altitude baking (4,200+ feet), but easily adaptable to lower elevations. Get ready for the fluffiest whole wheat bread you've ever tasted!

This recipe, adapted from Fleischmann's Yeast "Bake for the Cure," creates a delicious and healthy flaxseed bread with a beautiful French bread-like loaf shape. Unlike some recipes using fast-rising yeast, this version uses regular active dry yeast for optimal rise and texture. Enjoy the satisfying crust and wholesome flavor of this homemade bread, perfect for sandwiches, dipping in soups, or simply savoring on its own!

Tired of disappointing pizza dough? This recipe, perfected over countless pizzas, delivers the perfect balance of chewy and airy. Get ready to elevate your homemade pizza game with Bea's foolproof method – it's the one I always come back to!

Indulge your sweet tooth with this irresistible Almond Joy Challah! We've captured the magic of the classic candy bar in a deliciously soft and fluffy challah bread. Imagine the perfect combination of toasted coconut, rich chocolate, and crunchy almonds baked into a golden-brown, pull-apart loaf. This recipe is a delightful twist on a traditional favorite, perfect for breakfast, brunch, or an unforgettable dessert. Get ready to experience a taste sensation that will leave you wanting more!

Skip the deep fryer and embrace these delightful baked paczki! A slightly adapted recipe, these Polish doughnuts are traditionally enjoyed on Fat Tuesday (Mardi Gras). This healthier, baked version retains all the delicious flavor without the mess. Perfect for a Mardi Gras celebration or any day you crave a sweet treat! Pronounced 'poonch-key', these fluffy delights are easily customizable with your favorite fillings.

These irresistible dinner rolls are worth every minute of the 2-hour process! Our perfected recipe yields incredibly soft and fluffy buns, ideal for any meal. Perfect as is, or get creative with chili cheese or hot dog fillings for a fun twist. Easy to follow instructions guide you to baking perfection!

This delectable Artichoke, Tomato, and Asiago Focaccia recipe is easier than you think! Learn how to make this stunning, high-moisture flatbread, perfect for a crowd or a special occasion. Even beginners can achieve a perfectly risen, flavorful focaccia with our step-by-step guide. We'll navigate the challenges of humidity and dough consistency together. Get ready to impress with this show-stopping bread!

This incredibly flavorful no-knead bread tastes just like Thanksgiving stuffing! Imagine a warm, fluffy loaf bursting with herbs and spices, perfect for any meal. This easy recipe requires minimal effort, yet delivers maximum deliciousness. Get ready to experience bread like never before!

Achieve pizzeria-style thin crust pizza at home with this foolproof recipe from America's Test Kitchen! Our easy-to-follow instructions and perfectly balanced dough recipe will yield a crispy, flavorful crust every time. Get ready to impress your family and friends with this delicious homemade pizza.

Spice up your life with this fiery yet flavorful 3 Cheese Pepper Bread! Made with a blend of habanero cheddar, pepper jack (or your favorite spicy cheese!), and creamy cream cheese, this bread delivers a delightful kick without overwhelming your taste buds. The perfect balance of heat and texture makes it ideal for dipping, grilling, or transforming into a savory bread pudding. Imagine the possibilities: a sensational spinach artichoke dip base, gooey grilled cheese sandwiches, or a truly unique Monte Cristo! This easy bread machine recipe will have you enjoying homemade goodness in no time.

Master the art of bread making with Alton Brown's foolproof recipe! This detailed guide ensures perfectly textured, golden-brown loaves every time. Learn the secrets to achieving a delicious, crusty exterior and a soft, airy interior. Perfect for beginners and experienced bakers alike.

These gooey, melt-in-your-mouth peanut butter rolls are a guaranteed crowd-pleaser! Made with simple ingredients and a touch of magic (thanks to Fleischmann's RapidRise yeast!), this recipe delivers warm, comforting rolls in just 90 minutes. Perfect for breakfast, brunch, or a delightful dessert, get ready to experience peanut butter perfection!