Low Fat Yogurt

Experience a culinary journey with our Middle Eastern Twice-Baked Potatoes! These aren't your average baked potatoes – we're transforming them into a low-fat, vegetarian delight packed with vibrant Middle Eastern flavors. Creamy mashed potatoes infused with savory chickpeas, aromatic cumin and coriander, zesty garlic, and a touch of tahini create a symphony of taste. Perfect as a side dish with your favorite roasts or Middle Eastern main course, or enjoy them as a light and satisfying vegetarian meal on their own. This improved recipe addresses previous dryness issues for a perfectly moist and flavorful experience.

This delicious Bircher Muesli recipe, adapted from the Australian Women's Weekly, is a simple and healthy breakfast or snack the whole family will love! Made with pantry staples, it requires minimal prep and is ready in minutes after a quick overnight soak. Even picky eaters will gobble this up (toddler-approved!). Perfect for busy mornings!

A refreshing and healthy Apricot Yoghurt Ice recipe, perfect for a hot day! This diabetic-friendly dessert is adapted from Diabetes Australia's ultimate diabetes cookbook, featuring a delightful combination of apricots and creamy yoghurt. Enjoy this guilt-free treat – a delicious and easy recipe for everyone.

Experience the refreshing taste of Asia Nora's famous Mint Raita! This cooling condiment is the perfect accompaniment to any Indian or Asian curry. Our easy recipe delivers a luxuriously thick and flavorful raita in just minutes. Perfect for a weeknight meal or an impressive side dish for your next gathering.

Warm up with this vibrant and flavorful Creamy Baby Carrot, Cilantro & Curry Soup! This easy recipe uses fresh, simple ingredients to create a luxuriously smooth and aromatic soup perfect for a cozy night in. Inspired by a thrifty find at our local grocery store, this recipe proves that delicious doesn't have to be expensive. Get ready to enjoy a taste of sunshine in every spoonful!

This isn't your grandma's banana bread! Our Zesty Banana Cake bursts with citrus flavor thanks to a bright orange icing and a hint of orange zest in the cake itself. Lower in fat than many banana cakes, it's deliciously moist and naturally sweet. Feel free to add a handful of dried cranberries for extra texture and flavor – it's amazing! Bake it in a tube pan or a 9x9 inch square pan; it's versatile and always a crowd-pleaser. Get ready for a taste sensation!

Indulge in this delightful two-toned Banana Chocolate Fudge Layer Cake! This lightened-up recipe combines the perfect balance of moist banana cake and rich chocolate fudge cake, creating a stunning visual and an unforgettable taste. Each layer is subtly sweet, making it perfect for any occasion. Topped with a creamy ricotta frosting and a touch of fresh banana, this cake is sure to impress. Adapted from a Reisman recipe.

Escape to a taste of paradise with this vibrant Berry Banana Smoothie! Inspired by a 2005 Delicious Magazine recipe, this low-fat, low-GI treat is a refreshing twist on a classic. Packed with delicious berries and creamy banana, it's the perfect healthy breakfast or post-workout pick-me-up. Easy to make in just 5 minutes!

Elevate your next picnic, barbecue, or potluck with Bess's Best Butter Beans! This award-winning recipe (adapted from "Hollyhocks and Radishes") features a unique twist—the magical combination of molasses and sour cream (or yogurt)—that sets it apart. Made with tender butter beans (or fava beans for a sophisticated touch), this recipe is incredibly versatile. Prepare it a day or two in advance for ultimate convenience. Double the recipe to feed a crowd! Get ready for rave reviews!