Forktionary

Pie Apple

Malus domestica Fruit, Baking Ingredient

Pie Apple Fruit, Baking Ingredient

At a Glance

  • Category Fruit, Baking Ingredient

The Forktionary Angle

"Unlock the secrets to a perfect apple pie by choosing the right apple for optimal flavor, texture, and structural integrity."

Definition

Apples specifically chosen for their firm texture, balanced tartness, and ability to hold shape when baked into pies.

Optimal Storage (Whole) Cool, dark pantry for weeks; fridge for months
Pectin Content High (natural thickener)
Top Pie Varieties Granny Smith, Braeburn, Honeycrisp

Flavor Profile

The primary flavor notes for Pie Apple are:

Tart sweet subtly spiced (when baked)

Chef’s Secret

Toss sliced apples with a tablespoon of flour or cornstarch before baking to absorb excess moisture and prevent a soggy pie bottom.

Best Substitutes

Pears

adjust cooking time
Ratio 1:1

Buying Guide

Select firm, blemish-free apples; a mix of tart and sweet varieties often yields the best pie flavor.

Culinary Pairings

Cinnamon nutmeg cloves caramel vanilla cheddar cheese (classic) brandy

Recipes Using Pie Apple

Apple Pie Made With Boiled Cider image 111
Course Apples Course 4 Hours Or Less

Apple Pie Made With Boiled Cider

Experience the magic of this exceptional apple pie! Three secrets elevate it above the ordinary: rich, intensely flavored boiled cider (or a delicious alternative using frozen apple juice concentrate), a 2-hour baking process for ultimate caramelisation and a tender crust, and the crucial step of letting it cool completely for a melt-in-your-mouth experience. This King Arthur Flour-inspired recipe is a game-changer, producing arguably the best apple pie you'll ever make. The boiled cider adds a depth of flavor unlike any other apple pie. A pint bottle, easily sourced online from various cider mills (Vermont offers the best value!), yields multiple pies. Its versatility extends beyond pie – use this delicious apple syrup as a topping for pancakes, waffles, or ice cream! For perfect ease, a KitchenAid mixer or food processor is ideal for the crust.

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Apple And Cinnamon Clafouti image
Low Calorie Low Calorie Inexpensive Kid Friendly

Apple And Cinnamon Clafouti

Indulge in this delightful, lighter take on the classic French clafouti! Inspired by Super Food Ideas magazine, this recipe uses a simple combination of apples and cinnamon baked in a creamy, subtly sweet custard. Perfect for a weekend brunch or a light dessert, it's surprisingly low-fat and utterly irresistible. Get ready to impress your family and friends with this easy-to-make, elegant treat!

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Apple And Raspberry Crumble Crisp image 127
Main Ingredient Low Sodium Vegetarian Desserts

Apple And Raspberry Crumble Crisp

Elevate your classic apple crumble with a burst of summery raspberry flavor! This delightful twist on a beloved dessert is easy to make, yet delivers an irresistible combination of sweet apples, tart raspberries, and a buttery, crunchy crumble topping. Perfect for a cozy night in or a special occasion, this recipe is guaranteed to become a family favorite.

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Apple And Sultana Cake image
Desserts Desserts To Go Camping

Apple And Sultana Cake

This delightful Apple and Sultana Cake recipe is a cherished classic, adapted from the Country Women's Association of Australia's iconic 'Country Classics' cookbook. Simple to make yet bursting with delicious, warm spice and juicy fruit, this moist loaf cake is perfect for afternoon tea or a special occasion. Get ready to bake up a taste of Aussie charm!

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Apple Apricot Honey Crumble image 118
Taste Mood Low In Something Cobblers And Crisps 60 Minutes Or Less

Apple Apricot Honey Crumble

This irresistible Apple Apricot Honey Crumble recipe is a Coles kitchen classic! Simple to make yet bursting with flavor, it's the perfect breakfast, brunch, or dessert. Enjoy warm with a dollop of yogurt, a scoop of creamy ice cream, or a swirl of whipped cream. Feel free to add raisins or your favorite dried fruit for an extra touch of sweetness. Get ready for a taste sensation!

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Apple Caramel Bread Pudding image 118
Desserts Time To Make Fruit Main Ingredient

Apple Caramel Bread Pudding

Indulge in the ultimate comfort dessert or breakfast treat! This Apple Caramel Bread Pudding is a decadent masterpiece, featuring layers of tender bread soaked in a creamy custard, topped with sweet caramelized apples and a rich caramel sauce. Adapted from Marie's caramel French toast recipe, this recipe is easy to follow and delivers unbelievable flavor. Perfect for a special occasion or a cozy weekend brunch, topped with whipped cream for an extra touch of luxury.

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