Herb | Vegan Vegetarian Gluten Free Low Calorie

Marjoram

Origanum majorana Allergen-Free
marjoram

Sourcing & Taxonomy

  • Family Lamiaceae
  • Primary Cuisine Mediterranean|Middle Eastern
  • Seasonality Year-Round
  • Source Marjoram plant leaves

O Que É Marjoram?

A delicate, aromatic herb from the mint family, offering a sweet, piney, and citrusy flavor, milder than oregano.

"The gentle, sweet sister of oregano, adding nuanced warmth to your cooking."

Qual o Sabor de Marjoram?

Sweet, delicate, woody, citrusy, slightly floral.

Taste
Sweet, Piney, Floral, Slightly Bitter
Texture
Leafy (fresh), Dry (dried)
Aroma
Aromatic, Earthy, Sweet
Acidity
Low

Technical Metrics

Botanical Family

Lamiaceae (Mint Family)

Drying Ratio (Fresh:Dried)

3:1 (fresh to dried)

Usage Form

Fresh or Dried

Informação Nutricional

Per 1 tsp (1g) dried; 1 tbsp (3g) fresh
Calories271 kcal
Total Fat7 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol0 mg
Protein13 g
Total Carbohydrate61 g
Dietary Fiber40 g
Total Sugars4 g
Calcium1990 mg
Iron82.7 mg
Potassium1520 mg

Segredo do Chef

Add fresh marjoram towards the end of cooking to preserve its delicate flavor, as prolonged heat can diminish its nuances.

Substitutos e Proporções de Marjoram

O melhor substituto para Marjoram é Oregano, usado na proporção de 1:1 (use slightly less for dried oregano). Similar flavor profile, but oregano is stronger and more pungent.

Substitutos para Marjoram com proporções
Substituto Proporção Melhor para
Oregano Melhor 1:1 (use slightly less for dried oregano) Similar flavor profile, but oregano is stronger and more pungent.
Thyme 1:1 Earthy and savory, but lacks marjoram's sweetness and floral notes.
Sage 1:2 (Marjoram:Sage) Distinct, stronger, piney, and slightly bitter flavor; use sparingly.
Savory 1:1 Similar peppery and slightly minty notes; good for poultry and beans.

Como Escolher e Armazenar Marjoram

  1. For fresh, look for vibrant green, unblemished leaves.
  2. Dried marjoram should be fragrant.

O Que Combina Bem Com Marjoram?

  • Chicken
  • lamb
  • fish
  • vegetables
  • tomatoes
  • garlic
  • lemon.

Perguntas frequentes

Qual o sabor de Marjoram?

Sweet, delicate, woody, citrusy, slightly floral. Aromatic|Earthy|Sweet

Qual é um bom substituto para Marjoram?

O melhor substituto é Oregano (1:1 (use slightly less for dried oregano)). Similar flavor profile, but oregano is stronger and more pungent.

Como escolher e armazenar Marjoram?

For fresh, look for vibrant green, unblemished leaves. Dried marjoram should be fragrant.

Receitas Usando Marjoram

Course Breakfast Course Dietary

Sausage And Gravy Low Fat

This low-fat sausage gravy recipe is a delicious and healthy twist on a classic comfort food! Inspired by a beloved recipe, this version uses lean ground turkey and simple spices for a flavorful, guilt-free meal. Perfect for a weekend brunch or a cozy weeknight dinner, this gravy is incredibly versatile and pairs perfectly with reduced-fat biscuits, toast, rice, or noodles. Get ready to enjoy a lighter, healthier take on a timeless favorite!

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Easy Easy Course High In Something

2 In 1 Herbed Chicken Leftover Chicken Salad

Transform leftover roast chicken into a sensational chicken salad! This unique recipe delivers two delicious meals in one. First, enjoy a flavorful herbed roast chicken. Then, magically turn any leftovers into a vibrant, gourmet chicken salad bursting with unexpected tastes. Perfect for those who love creative cuisine and hate food waste! This isn't your grandma's chicken salad – get ready for a flavor adventure!

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Low Sodium 30 Minutes Or Less Course Preparation

30 Minute Pasta Sauce

Ready in just 30 minutes, this incredibly flavorful pasta sauce skips the all-day simmering but delivers a taste that beats jarred sauces hands down! Our secret? Generous olive oil (trust us!). Customize your herbs and spices to create your perfect bowl. This recipe is quick, easy, and bursting with fresh, vibrant taste.

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European 4 Hours Or Less Time To Make Main Dish

Alton Brown's Gyro Meat Recipe

Experience the ultimate gyro meat recipe, perfected by Alton Brown! This mouthwatering blend of succulent lamb and savory ground beef is incredibly flavorful and surprisingly easy to make. Whether you prefer the oven-baked meatloaf method or the impressive rotisserie approach, the result is a juicy, tender gyro that's guaranteed to impress. Detailed instructions guide you through each step, ensuring a perfect gyro every time. Get ready for a culinary adventure!

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Number Of Servings Lamb Sheep 60 Minutes Or Less Preparation

Amazing Simple Rack Of Lamb With Cabernet Sauce

Impress your guests with this restaurant-quality rack of lamb, inspired by Outback Steakhouse! This recipe features a craveable, from-scratch seasoning blend (easily adaptable to other meats!) and a rich, decadent Cabernet Sauvignon sauce. Perfectly cooked to your desired doneness, this impressive dish comes together surprisingly quickly. Serve with creamy mashed red potatoes for a complete meal.

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Low Cholesterol Ground Beef Beef Occasion

American Chop Suey Just Like Mama Used To Make

Unlock a taste of New England nostalgia with this authentic American Chop Suey recipe! A beloved Boston-area diner staple, this hearty one-pot wonder is also known as Goulash in other regions. Perfect for budget-friendly meals, it's packed with flavor and delivers comforting warmth, reminiscent of simpler times. This recipe guarantees a taste of childhood memories – but please, call it 'American Chop Suey' to keep the tradition alive! Easy to make and incredibly satisfying.

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Comfort Food North American To Go Taste Mood

Amish Oven Fried Chicken

Enjoy the crispy, juicy goodness of fried chicken without the mess! This Amish Oven Fried Chicken recipe delivers perfectly golden-brown, flavorful chicken baked to perfection in your oven. No splattering, no greasy stovetop – just unbelievably delicious chicken that's equally amazing hot or cold. Perfect for a weeknight dinner or a crowd-pleasing Sunday meal!

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Low Cholesterol Chicken Low In Something 4 Hours Or Less

Apricot Almond Chicken

This delightful Apricot Almond Chicken Bake is a quick and easy weeknight meal, ready in under 75 minutes! Tender chicken breasts are topped with a sweet and savory apricot glaze, crunchy almonds, and fluffy rice, all baked to perfection in one dish. A perfect blend of sweet and savory flavors your family will love!

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Preparation North American Hungarian Ham

Bab Leves Hungarian Bean Soup

Experience the hearty warmth of Bab Leves (pronounced bab leh-vesh), a traditional Hungarian bean soup! This soul-satisfying recipe, simmered to perfection, boasts rich, savory flavors and tender beans. Perfect for a chilly evening or a comforting family meal.

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Occasion 30 Minutes Or Less Holiday Event Course

Baked Fish With Avocado And Tomato

Flaky baked fish is topped with a vibrant, fresh avocado and tomato salsa. This 20-minute recipe is perfect for a quick weeknight meal and pairs beautifully with summer veggie couscous (recipe not included). Inspired by Lisa Miller of Woman's Day magazine.

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Weeknight Weeknight Main Ingredient Vegetarian

Baked Lentil Casserole

This hearty Baked Lentil Casserole is bursting with fresh herbs and savory flavors! A perfect meatless main course or a satisfying side dish, it's quick to prepare and incredibly delicious. Serve with a simple salad for a complete and healthy vegetarian meal. Get ready to impress your family and friends with this flavorful and surprisingly easy recipe!

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Eggs Dairy Time To Make Preparation 4 Hours Or Less

Barbara Bush's Mushroom Quiche

Indulge in this savory Barbara Bush Mushroom Quiche recipe, a Food Network classic! This elegant and flavorful quiche features a creamy egg custard brimming with sautéed mushrooms, onions, and aromatic herbs. Perfect for brunch, a light dinner, or a special occasion, this recipe is easier to make than you think. Get ready to impress your family and friends with this delicious and satisfying dish!

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Course Preparation Main Ingredient Stove Top

Basic Boiled Shrimp

Elevate your seafood game with this easy-to-follow recipe for perfectly cooked shrimp, ideal for dipping in your favorite cocktail sauce. Tender, juicy shrimp in just minutes! This basic recipe is a must-have for any seafood lover.

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Taste Mood German Preparation Fall

Bavarian Pork Roast

Indulge in this mouthwatering Bavarian Pork Roast, a caraway-infused masterpiece slow-cooked to perfection in your crockpot! Served with a creamy, tangy sour cream gravy and perfectly complementing Bavarian-style sauerkraut (recipe not included), this easy supper is guaranteed to become a family favorite. Tender, flavorful pork awaits!

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European Preparation Taste Mood Low In Something

Bavarian Pork Tenderloin Stew

This hearty Bavarian Pork Tenderloin Stew is a fall-inspired recipe perfect for Oktoberfest or any chilly evening! Tender pork cubes simmer in a rich broth with onions, garlic, and root vegetables, creating a comforting and flavorful stew. Served over egg noodles with crusty German rye bread, this easy stovetop recipe is quicker than you think! Get ready to savor the authentic taste of Bavaria.

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Pasta Meat Occasion Fall

Beef And Noodles

Escape the ordinary with this elevated Beef and Noodles recipe! Forget those canned soup shortcuts – this recipe builds deep, savory flavor from scratch. Featuring tender, slow-simmered beef and homemade noodles (recipe 27344, optional – store-bought works too!), this dish is perfect for a cozy night in. The rich broth and perfectly cooked noodles create a satisfying and unforgettable meal. Easily adjust the thickness to your preference. Prepare for a taste sensation!

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Course Time To Make Beef Course

Beef Stew With Barley Crock Pot

This hearty, flavorful beef stew, slow-cooked to perfection in your crock-pot, is a comforting classic. A unique blend of spices and the satisfying chew of barley make this recipe a family favorite. No gravy needed! Get ready for tender beef and a rich, deeply satisfying broth.

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Main Ingredient North American Celebrity Preparation

Bill Blass's Meatloaf

A twist on a classic comfort food! This surprisingly elegant meatloaf recipe, inspired by the legendary Bill Blass (yes, really!), is perfect for a sophisticated dinner party or a cozy night in. Juicy ground meat, savory herbs, and a tangy glaze make this meatloaf unforgettable. Serve with our recommended sides – baked potatoes, red pepper jelly, and creamy corn pudding – for a truly special meal. Get ready to impress!

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Ingredientes de Herb Relacionados

Precisa de um substituto para Marjoram agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.