Abuelo's Cilantro Lime Soup Receita

Warm up on chilly evenings with Abuelo's secret recipe! This vibrant cilantro lime chicken soup is a spicy, savory delight. Perfect for cold winter days, this copycat recipe is bursting with fresh flavors and will quickly become a family favorite. Easy to follow instructions and a guaranteed crowd-pleaser.

Preparo 20 min

Cozimento 120 min

Calorias 362.7 kcal

Proteína 56g

Avaliação Seja o primeiro

185

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Abuelo's Cilantro Lime Soup

1 (3-4 lb) whole chicken
8 cups water
3 chicken bouillon cubes
2 tablespoons canola oil
1 medium onion, chopped
1 (14.5 oz) can diced tomatoes
4 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon chili powder
1 teaspoon salt
1-2 serrano chilies, finely chopped
1 (15 oz) can whole kernel corn
6 cups reserved chicken broth
1 (15 oz) can hominy
juice of 2 limes
1 cup chopped fresh cilantro

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Abuelo's Cilantro Lime Soup? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Abuelo's Cilantro Lime Soup

**Prepare the Chicken:** Remove skin and wings from 1 (3-4 lb) whole chicken.
Place chicken in a large pot. Cover with 8 cups of water and add 2 chicken bouillon cubes.
Bring to a boil, then reduce heat to medium-low and simmer for 1-1.5 hours, or until chicken is cooked through.
Remove chicken from pot and let cool completely.
Once cool, shred chicken meat and discard bones and skin. Set aside about 2 cups of shredded chicken.
**Sauté Aromatics:** Heat 2 tablespoons of canola oil in a large pot or Dutch oven over medium heat.
Add 1 medium onion (chopped), 1 (14.5 oz) can diced tomatoes (undrained), 4 cloves garlic (minced), 1 teaspoon dried oregano, 1 teaspoon chili powder, 1 teaspoon salt, and 1-2 serrano chilies (finely chopped, adjust to taste). Sauté until onions are translucent, about 5-7 minutes.
**Combine Soup Ingredients:** Stir in 1 (15 oz) can whole kernel corn (drained), 2 cups shredded chicken, 6 cups of reserved chicken broth, 1 more chicken bouillon cube, and 1 (15 oz) can hominy (drained).
Bring to a boil, then reduce heat and simmer for 15 minutes.
**Finish & Serve:** Stir in the juice of 2 limes. Remove from heat and stir in 1 cup of chopped fresh cilantro.
Serve hot. Garnish with extra cilantro and a lime wedge, if desired.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

18g

Fat

27g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Poultry Chicken Recipes The Americas Mexican Fall Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Abuelo's Cilantro Lime Soup?

Abuelo's Cilantro Lime Soup leva cerca de 140 minutos do início ao fim — aproximadamente 20 minutos de preparo e 120 minutos de cozimento.

Quantas calorias tem Abuelo's Cilantro Lime Soup?

Abuelo's Cilantro Lime Soup tem aproximadamente 362.7 calorias por porção, com cerca de 56 g de proteína, 4 g de carboidratos e 32 g de gordura.

De quais ingredientes preciso para Abuelo's Cilantro Lime Soup?

Os principais ingredientes de Abuelo's Cilantro Lime Soup são Chicken, Water, Chicken Base, Canola Oil, Onion, Tomatoes. Veja a lista completa com as medidas acima.