Abuelo's Cilantro Lime Soup Rezept

Warm up on chilly evenings with Abuelo's secret recipe! This vibrant cilantro lime chicken soup is a spicy, savory delight. Perfect for cold winter days, this copycat recipe is bursting with fresh flavors and will quickly become a family favorite. Easy to follow instructions and a guaranteed crowd-pleaser.

Vorbereitung 20 Min.

Kochzeit 120 Min.

Kalorien 362.7 kcal

Eiweiß 56g

Bewertung Sei der Erste

187

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Zutaten für Abuelo's Cilantro Lime Soup

1 (3-4 lb) whole chicken
8 cups water
3 chicken bouillon cubes
2 tablespoons canola oil
1 medium onion, chopped
1 (14.5 oz) can diced tomatoes
4 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon chili powder
1 teaspoon salt
1-2 serrano chilies, finely chopped
1 (15 oz) can whole kernel corn
6 cups reserved chicken broth
1 (15 oz) can hominy
juice of 2 limes
1 cup chopped fresh cilantro

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Zubereitung von Abuelo's Cilantro Lime Soup

**Prepare the Chicken:** Remove skin and wings from 1 (3-4 lb) whole chicken.
Place chicken in a large pot. Cover with 8 cups of water and add 2 chicken bouillon cubes.
Bring to a boil, then reduce heat to medium-low and simmer for 1-1.5 hours, or until chicken is cooked through.
Remove chicken from pot and let cool completely.
Once cool, shred chicken meat and discard bones and skin. Set aside about 2 cups of shredded chicken.
**Sauté Aromatics:** Heat 2 tablespoons of canola oil in a large pot or Dutch oven over medium heat.
Add 1 medium onion (chopped), 1 (14.5 oz) can diced tomatoes (undrained), 4 cloves garlic (minced), 1 teaspoon dried oregano, 1 teaspoon chili powder, 1 teaspoon salt, and 1-2 serrano chilies (finely chopped, adjust to taste). Sauté until onions are translucent, about 5-7 minutes.
**Combine Soup Ingredients:** Stir in 1 (15 oz) can whole kernel corn (drained), 2 cups shredded chicken, 6 cups of reserved chicken broth, 1 more chicken bouillon cube, and 1 (15 oz) can hominy (drained).
Bring to a boil, then reduce heat and simmer for 15 minutes.
**Finish & Serve:** Stir in the juice of 2 limes. Remove from heat and stir in 1 cup of chopped fresh cilantro.
Serve hot. Garnish with extra cilantro and a lime wedge, if desired.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

18g

Fat

27g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Poultry Chicken Recipes The Americas Mexican Fall Recipes One Pot Meals

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Abuelo's Cilantro Lime Soup?

Abuelo's Cilantro Lime Soup dauert insgesamt etwa 140 Minuten – ungefähr 20 Minuten Vorbereitung und 120 Minuten Kochzeit.

Wie viele Kalorien hat Abuelo's Cilantro Lime Soup?

Abuelo's Cilantro Lime Soup hat etwa 362.7 Kalorien pro Portion, mit ungefähr 56 g Eiweiß, 4 g Kohlenhydraten und 32 g Fett.

Welche Zutaten brauche ich für Abuelo's Cilantro Lime Soup?

Die wichtigsten Zutaten für Abuelo's Cilantro Lime Soup sind Chicken, Water, Chicken Base, Canola Oil, Onion, Tomatoes. Die vollständige Liste mit Mengenangaben findest du oben.