Afterschool Brownies Receita

These easy, moist, and delicious brownies are a lifesaver for busy afternoons! Perfect for satisfying hungry kids after school, this recipe makes a large batch of classic brownies that are ready in under 30 minutes. Simply mix, bake, and enjoy – frosting optional!

Preparo 15 min

Cozimento 25 min

Calorias 190.6 kcal

Proteína 4g

Avaliação Seja o primeiro

201

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Afterschool Brownies

2 cups sugar
¾ cup unsweetened cocoa powder
Oil
4 large eggs
2 teaspoons vanilla extract
1 ½ cups all-purpose flour
½ teaspoon salt
1 cup chopped nuts (optional)
Powdered sugar, for dusting (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Afterschool Brownies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Afterschool Brownies

Preheat your oven to 350°F (175°C). Grease and flour a 13x15 inch jelly roll pan.
In a large bowl, combine the melted butter, sugar, and eggs. Beat until well combined.
Add the vanilla extract and mix well.
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Pour the batter into the prepared pan and spread evenly.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let the brownies cool completely in the pan before cutting and serving. Dust with powdered sugar or add your favorite frosting for an extra special treat!