Apple Cider Cake Mix Doughnuts Receita

Warm, fluffy apple cider doughnuts are the perfect taste of autumn! This easy recipe uses cake mix for a quick and delicious treat. Imagine the aroma of cinnamon sugar coating these delightful doughnuts, best served warm with a cold glass of apple cider. Make a big batch – they disappear fast!

Preparo 25 min

Cozimento 8 min

Calorias 337.2 kcal

Proteína 13g

Avaliação Seja o primeiro

170

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple Cider Cake Mix Doughnuts

2 cups apple cider
2 1/4 teaspoons active dry yeast (1 packet)
1 (15.25 ounce) box apple spice cake mix
1 cup all-purpose flour
1/2 cup granulated sugar and 2 tablespoons ground cinnamon (for mixture)
2 cups vegetable oil (for frying)

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Como fazer Apple Cider Cake Mix Doughnuts

In a small saucepan, bring 2 cups of apple cider to a gentle simmer.
Remove from heat and stir in 2 1/4 teaspoons (1 packet) of active dry yeast. Let stand for 5 minutes until foamy.
In a large bowl, combine one 15.25-ounce box of apple spice cake mix and 1 cup of all-purpose flour.
Add the yeast mixture to the dry ingredients and mix until a soft dough forms.
Cover the bowl with a clean kitchen towel and let rise in a warm place for 1 hour, or until doubled in size.
Lightly flour a clean work surface. Turn the dough out onto the surface and gently roll it to about 1/2 inch thickness.
Use a 3-inch cookie cutter or drinking glass to cut out large circles. Use a 1-inch cookie cutter or bottle cap to cut out smaller circles from the centers of the larger ones.
Cover the cut doughnuts with a clean kitchen towel and let rise for another 30-45 minutes.
Heat about 2 inches of vegetable oil in a large skillet or deep fryer to 350°F (175°C).
Carefully fry the doughnuts for approximately 3 minutes per side, or until golden brown and cooked through. Don't overcrowd the pan.
Remove the doughnuts from the oil using a slotted spoon and place them on a wire rack to drain excess oil.
While still warm, toss the doughnuts in a mixture of 1/2 cup granulated sugar and 2 tablespoons ground cinnamon.
Serve warm and enjoy! Perfect with a cold glass of apple cider.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

93g

Fat

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Breads Lunch Snacks Easy Fall Seasonal

Perguntas frequentes

Quanto tempo leva para fazer Apple Cider Cake Mix Doughnuts?

Apple Cider Cake Mix Doughnuts leva cerca de 33 minutos do início ao fim — aproximadamente 25 minutos de preparo e 8 minutos de cozimento.

Quantas calorias tem Apple Cider Cake Mix Doughnuts?

Apple Cider Cake Mix Doughnuts tem aproximadamente 337.2 calorias por porção, com cerca de 13 g de proteína, 21 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Apple Cider Cake Mix Doughnuts?

Os principais ingredientes de Apple Cider Cake Mix Doughnuts são Apple Cider, Yeast, White Cake Mix, Flour, Cinnamon Sugar Mixture, 2 cups vegetable oil (for frying). Veja a lista completa com as medidas acima.