Apple Cinnamon Crisp Receita

Warm up your kitchen with this irresistible Apple Cinnamon Crisp! A comforting classic, this recipe from Cornell Cooperative Extension delivers a perfectly baked balance of sweet apples and a crunchy cinnamon topping. Each serving is a generous 3/4 cup – perfect for a cozy night in or a delightful dessert to share. Get ready to experience the ultimate fall treat!

Preparo 20 min
Cozimento 35 min
Calorias 239 kcal
Proteína 8g
Avaliação Seja o primeiro
Apple Cinnamon Crisp 138

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Ingredientes para Apple Cinnamon Crisp

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Como fazer Apple Cinnamon Crisp

  1. Preheat your oven to 375°F (190°C).
  2. Peel, core, and slice the apples. In a large bowl, toss the apples with the cinnamon, brown sugar, lemon juice, and cornstarch.
  3. In a separate bowl, combine the flour, oats, brown sugar, cinnamon, butter, and salt. Use your fingers or a pastry blender to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  4. Pour the apple mixture into a greased 8x8 inch baking dish.
  5. Sprinkle the crumble topping evenly over the apples.
  6. Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
  7. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

128g

Fat

1g

Carbs

18g

Perguntas frequentes

Quanto tempo leva para fazer Apple Cinnamon Crisp?

Apple Cinnamon Crisp leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Apple Cinnamon Crisp?

Apple Cinnamon Crisp tem aproximadamente 239 calorias por porção, com cerca de 8 g de proteína, 18 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para Apple Cinnamon Crisp?

Os principais ingredientes de Apple Cinnamon Crisp são Apples, Margarine, Oats, Sugar, Flour, Cinnamon. Veja a lista completa com as medidas acima.

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