Apple No Pie Cake Receita

This isn't your grandma's apple pie! Get ready for Grandma's Apple No-Pie Cake – a delightful twist on a classic. Imagine a light and fluffy cake bursting with tender, yet surprisingly chewy, Granny Smith apples throughout. Unlike traditional apple pie, this cake offers a unique texture and intensely sweet flavor that's best enjoyed with a dollop of vanilla yogurt (or a scoop of ice cream if you prefer!). This easy-to-follow recipe is a guaranteed crowd-pleaser, perfect for any occasion.

Preparo 20 min

Cozimento 50 min

Calorias 412.3 kcal

Proteína 7g

Avaliação Seja o primeiro

205

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple No Pie Cake

4 medium Granny Smith apples
2 large eggs
1 cup granulated sugar
Brown Sugar
1 teaspoon baking powder
1/2 cup all-purpose flour
Vegetable Oil
Vanilla
Nutmeg

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple No Pie Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Apple No Pie Cake

Preheat oven to 350°F (175°C). Lightly grease a 9-inch pie plate.
Peel and core 4 medium Granny Smith apples. Dice into 1/2-inch pieces.
In a large bowl, whisk together 2 large eggs, 1 cup granulated sugar, 1/2 cup all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup milk, and 1/4 cup melted unsalted butter.
Gently fold in the diced apples.
Pour batter into the prepared pie plate.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool slightly before serving. Enjoy warm with a dollop of vanilla yogurt, a scoop of ice cream, or a few slices of cheese, as Grandma recommends!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

245g

Fat

Carbs

25g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Pies And Tarts Desserts Fruit Easy Cakes Pies Dietary Low Sodium Low Saturated Fat Inexpensive Low In Something Apples

Perguntas frequentes

Quanto tempo leva para fazer Apple No Pie Cake?

Apple No Pie Cake leva cerca de 70 minutos do início ao fim — aproximadamente 20 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Apple No Pie Cake?

Apple No Pie Cake tem aproximadamente 412.3 calorias por porção, com cerca de 7 g de proteína, 25 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Apple No Pie Cake?

Os principais ingredientes de Apple No Pie Cake são Apples, Eggs, White Sugar, Brown Sugar, Baking Powder, Flour. Veja a lista completa com as medidas acima.