Aunt Barb's Swedish Meat Balls Receita

These Swedish meatballs are a unique twist on a classic comfort food! A surprisingly delicious blend of sweet and savory flavors, featuring a secret ingredient: grape jelly! Easy to make with pre-cooked meatballs, this recipe is perfect for a weeknight dinner or a special occasion. Prepare to be amazed!

Preparo 15 min

Cozimento 70 min

Calorias 90.2 kcal

Proteína 8g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Aunt Barb's Swedish Meat Balls

1 1/2 lbs ground beef
1 cup chili sauce
½ cup grape jelly
1/2 cup chopped onion
1/4 teaspoon garlic powder
2 tablespoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (10.75 ounce) can condensed cream of mushroom soup
1 1/2 cups milk
2 tablespoons olive oil
1/2 teaspoon beef bouillon granules
1 lb pre-cooked frozen Swedish meatballs

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Como fazer Aunt Barb's Swedish Meat Balls

Preheat oven to 350°F (175°C).
While oven preheats, prepare your sauce: In a large oven-safe skillet or Dutch oven, combine 1 cup chili sauce, ½ cup grape jelly, 1 medium onion (finely chopped), 2 cloves garlic (minced), and 2 tablespoons Worcestershire sauce.
Heat the sauce over medium heat, stirring frequently, until the jelly is melted and the onion is softened (about 5-7 minutes).
Season the sauce generously with salt and pepper to taste.
Add 1 lb of pre-cooked frozen Swedish meatballs to the skillet.
Partially cover the skillet and transfer to the preheated oven. Simmer for 30-45 minutes, stirring occasionally, until the meatballs are heated through and the sauce has thickened slightly.
Serve immediately over mashed potatoes, egg noodles, or rice. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

30g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European American Fall Recipes Holiday Recipes Baking One Pot Meals

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Perguntas frequentes

Quanto tempo leva para fazer Aunt Barb's Swedish Meat Balls?

Aunt Barb's Swedish Meat Balls leva cerca de 85 minutos do início ao fim — aproximadamente 15 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Aunt Barb's Swedish Meat Balls?

Aunt Barb's Swedish Meat Balls tem aproximadamente 90.2 calorias por porção, com cerca de 8 g de proteína, 3 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Aunt Barb's Swedish Meat Balls?

Os principais ingredientes de Aunt Barb's Swedish Meat Balls são Ground Beef, Chili Sauce, Grape Jelly, Onion, Garlic, Worcestershire Sauce. Veja a lista completa com as medidas acima.