Aunt Barb's Swedish Meat Balls Rezept

These Swedish meatballs are a unique twist on a classic comfort food! A surprisingly delicious blend of sweet and savory flavors, featuring a secret ingredient: grape jelly! Easy to make with pre-cooked meatballs, this recipe is perfect for a weeknight dinner or a special occasion. Prepare to be amazed!

Vorbereitung 15 Min.
Kochzeit 70 Min.
Kalorien 90.2 kcal
Eiweiß 8g
Bewertung Sei der Erste
Aunt Barb's Swedish Meat Balls 97

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Zutaten für Aunt Barb's Swedish Meat Balls

  • 1 1/2 lbs ground beef
  • 1 cup chili sauce
  • ½ cup grape jelly
  • 1/2 cup chopped onion
  • 1/4 teaspoon garlic powder
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 1/2 cups milk
  • 2 tablespoons olive oil
  • 1/2 teaspoon beef bouillon granules
  • 1 lb pre-cooked frozen Swedish meatballs

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Zubereitung von Aunt Barb's Swedish Meat Balls

  1. Preheat oven to 350°F (175°C).
  2. While oven preheats, prepare your sauce: In a large oven-safe skillet or Dutch oven, combine 1 cup chili sauce, ½ cup grape jelly, 1 medium onion (finely chopped), 2 cloves garlic (minced), and 2 tablespoons Worcestershire sauce.
  3. Heat the sauce over medium heat, stirring frequently, until the jelly is melted and the onion is softened (about 5-7 minutes).
  4. Season the sauce generously with salt and pepper to taste.
  5. Add 1 lb of pre-cooked frozen Swedish meatballs to the skillet.
  6. Partially cover the skillet and transfer to the preheated oven. Simmer for 30-45 minutes, stirring occasionally, until the meatballs are heated through and the sauce has thickened slightly.
  7. Serve immediately over mashed potatoes, egg noodles, or rice. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

30g

Fat

5g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European American Fall Recipes Holiday Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Healthy Appetizers Beef Canadian Easy Beginner Cook Dinner Party Dietary Ontario Ground Beef Meat Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Aunt Barb's Swedish Meat Balls?

Aunt Barb's Swedish Meat Balls dauert insgesamt etwa 85 Minuten – ungefähr 15 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Aunt Barb's Swedish Meat Balls?

Aunt Barb's Swedish Meat Balls hat etwa 90.2 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 3 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Aunt Barb's Swedish Meat Balls?

Die wichtigsten Zutaten für Aunt Barb's Swedish Meat Balls sind Ground Beef, Chili Sauce, Grape Jelly, Onion, Garlic, Worcestershire Sauce. Die vollständige Liste mit Mengenangaben findest du oben.

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