Authentic Italian American Marinara Sauce Red Gravy Receita

Unlock the secrets to the ultimate Italian-American red gravy! This isn't just marinara; it's the nostalgic, comforting sauce your Nonna made (or the one you've been craving). Rich, flavorful, and perfect for pasta, meatballs (try our recipe!), and everything in between. This recipe delivers the authentic taste of tradition, transporting you straight to a family dinner table. Learn the time-honored techniques for creating a sauce so delicious, it'll become a family favorite!

Preparo 20 min
Cozimento 260 min
Calorias 91.9 kcal
Proteína 5g
Avaliação Seja o primeiro
Authentic Italian American Marinara Sauce Red Gravy 77

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Authentic Italian American Marinara Sauce Red Gravy

  • 2 (28 ounce) cans crushed tomatoes
  • 1 large onion, chopped
  • 8 cloves garlic, minced
  • Balsamic Vinegar
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 tablespoon dried oregano
  • 2 bay leaves
  • 1 (6 ounce) can tomato paste
  • 1 (15 ounce) can tomato puree
  • 1/4 cup sugar
  • 1 tablespoon dried basil
  • 1/2 teaspoon red pepper flakes
  • fresh basil leaves

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Como fazer Authentic Italian American Marinara Sauce Red Gravy

  1. Heat olive oil in a large, heavy-bottomed pot over medium heat.
  2. Add minced garlic and cook for 1 minute, until fragrant. Be careful not to burn the garlic.
  3. Add crushed tomatoes, tomato paste, and tomato puree. Stir well to combine.
  4. Add sugar, salt, black pepper, oregano, basil, and red pepper flakes. Stir well.
  5. Bring the sauce to a simmer, then reduce heat to low. Cover and let simmer for at least 2 hours, or up to 4 hours for a richer flavor. Stir occasionally.
  6. After 2 hours (or longer simmering), taste and adjust seasoning as needed. Add more salt, pepper, sugar, or herbs to your preference.
  7. If the sauce is too thick, add a little water to adjust the consistency.
  8. If desired, stir in fresh basil leaves before serving.
  9. Serve hot over your favorite pasta, with meatballs, or as a pizza sauce.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

2g

Fat

2g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Cuisine Preparation For Large Groups Low Protein Sauces Condiments Etc Vegetables European Vegan Vegetarian Crock Pot Slow Cooker Stove Top Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Inexpensive Healthy 2 Low In Something Tomatoes Equipment Small Appliance Number Of Servings

Perguntas frequentes

Quanto tempo leva para fazer Authentic Italian American Marinara Sauce Red Gravy?

Authentic Italian American Marinara Sauce Red Gravy leva cerca de 280 minutos do início ao fim — aproximadamente 20 minutos de preparo e 260 minutos de cozimento.

Quantas calorias tem Authentic Italian American Marinara Sauce Red Gravy?

Authentic Italian American Marinara Sauce Red Gravy tem aproximadamente 91.9 calorias por porção, com cerca de 5 g de proteína, 4 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Authentic Italian American Marinara Sauce Red Gravy?

Os principais ingredientes de Authentic Italian American Marinara Sauce Red Gravy são Crushed Tomatoes, White Onion, Garlic, Balsamic Vinegar, Salt, Pepper. Veja a lista completa com as medidas acima.

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