Baked Chicken Thighs Receita

Crispy, juicy baked chicken thighs with a golden parmesan and breadcrumb crust! This easy recipe delivers restaurant-quality flavor in just 55 minutes. Elevate your weeknight dinner with this simple yet satisfying dish. Experiment with different breadcrumb types – sourdough or rye add a delicious twist!

Preparo 15 min
Cozimento 55 min
Calorias 607.7 kcal
Proteína 77g
Avaliação Seja o primeiro
Baked Chicken Thighs 162

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Chicken Thighs

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Como fazer Baked Chicken Thighs

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, melt 4 tablespoons of butter (you can microwave it for convenience).
  3. Add 1/2 cup of grated parmesan cheese and 1 cup of breadcrumbs (panko, sourdough, or rye) to the melted butter. Mix well.
  4. Season 4 boneless, skinless chicken thighs generously with salt and pepper.
  5. Place chicken thighs in a baking dish.
  6. Spoon the parmesan-breadcrumb mixture evenly over the chicken thighs, ensuring they are fully coated.
  7. Bake for 35-40 minutes, or until the chicken is cooked through and the topping is golden brown and crispy.
  8. Let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

2g

Fat

96g

Carbs

1g

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Perguntas frequentes

Quanto tempo leva para fazer Baked Chicken Thighs?

Baked Chicken Thighs leva cerca de 70 minutos do início ao fim — aproximadamente 15 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Baked Chicken Thighs?

Baked Chicken Thighs tem aproximadamente 607.7 calorias por porção, com cerca de 77 g de proteína, 1 g de carboidratos e 72 g de gordura.

De quais ingredientes preciso para Baked Chicken Thighs?

Os principais ingredientes de Baked Chicken Thighs são Chicken Thighs, Butter, Prepared Mustard, Fresh Breadcrumb, Parmesan Cheese, Parsley. Veja a lista completa com as medidas acima.

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