Baked Ham Rolls Receita

Transform leftover ham into a delightful and versatile meal with these easy-to-make baked ham rolls! Perfect for breakfast, lunch, or dinner, this recipe is incredibly adaptable and can be made ahead of time or frozen for later. Arne Kruger and Annette Wolter's recipe inspires this quick and satisfying dish, ideal for busy weeknights or special occasions. Impress your family and friends with this simple yet elegant recipe that's sure to become a new favorite!

Preparo 15 min
Cozimento 30 min
Calorias 86.8 kcal
Proteína 9g
Avaliação Seja o primeiro
Baked Ham Rolls 93

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Ham Rolls

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Ham Rolls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Baked Ham Rolls

  1. Preheat oven to 350°F (175°C).
  2. Toast 6 slices of bread until lightly golden. Cut each slice into quarters and place in a large mixing bowl.
  3. In a separate bowl, whisk 3 large eggs. Pour over the toasted bread and let soak for 3 minutes, gently stirring to ensure all bread is coated.
  4. Add 1/2 cup grated cheddar cheese, 1/4 cup chopped fresh parsley, 1/4 teaspoon salt, and 1/4 teaspoon black pepper to the bread mixture. Stir until well combined.
  5. Lay out 6-8 thin slices of cooked ham (approximately 1/2 pound total). Spread a generous layer of the bread mixture evenly over each ham slice.
  6. Tightly roll up each ham slice, securing with a wooden cocktail stick or toothpick.
  7. Place the ham rolls seam-down in a lightly greased ovenproof dish. Cover the dish with foil.
  8. Bake for 20-25 minutes, or until the rolls are heated through and the cheese is melted and bubbly. Remove foil during the last 5 minutes for browning.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

4g

Fat

4g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Baked Ham Rolls?

Baked Ham Rolls leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Baked Ham Rolls?

Baked Ham Rolls tem aproximadamente 86.8 calorias por porção, com cerca de 9 g de proteína, 3 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Baked Ham Rolls?

Os principais ingredientes de Baked Ham Rolls são White Bread, Eggs, Nutmeg, Paprika, Dry Breadcrumbs, Fresh Parsley. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação