Banana Oatmeal Cake Receita

This surprisingly delicious Banana Oatmeal Cake is a delightful departure from traditional yellow or chocolate cakes. Perfect for bridal or baby showers, its unique flavor profile will impress your guests. The moist, subtly spiced cake is studded with nuts and raisins, creating a delightful textural contrast. Don't be alarmed by the slightly runny batter – that's part of its charm! Get ready to bake up a batch of unforgettable memories.

Preparo 20 min

Cozimento 40 min

Calorias 266 kcal

Proteína 8g

Avaliação Seja o primeiro

166

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Banana Oatmeal Cake

Shortening
3 ripe bananas
1 cup granulated sugar
1/2 cup vegetable oil
1 cup buttermilk
1 teaspoon vanilla extract
1 large egg
2 cups all-purpose flour
1 1/2 cups rolled oats
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon baking powder
1/2 teaspoon ground cloves
1/2 cup chopped nuts
1/2 cup raisins

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Como fazer Banana Oatmeal Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch rectangular baking pan.
In a large bowl, mash 3 ripe bananas with a fork. Add 1 cup granulated sugar, ½ cup vegetable oil, 1 cup buttermilk, 1 teaspoon vanilla extract, and 1 large egg. Beat well with a wooden spoon until combined.
In a separate bowl, whisk together 2 cups all-purpose flour, 1 ½ cups rolled oats, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, ½ teaspoon ground cloves, and 1 teaspoon baking powder.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in ½ cup chopped nuts (walnuts or pecans recommended) and ½ cup raisins.
Pour batter into the prepared pan and spread evenly.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool completely in the pan before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

66g

Fat

Carbs

11g

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Perguntas frequentes

Quanto tempo leva para fazer Banana Oatmeal Cake?

Banana Oatmeal Cake leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Banana Oatmeal Cake?

Banana Oatmeal Cake tem aproximadamente 266 calorias por porção, com cerca de 8 g de proteína, 11 g de carboidratos e 21 g de gordura.

De quais ingredientes preciso para Banana Oatmeal Cake?

Os principais ingredientes de Banana Oatmeal Cake são Shortening, Bananas, Sugar, Vegetable Oil, Buttermilk, Vanilla. Veja a lista completa com as medidas acima.