Barbecued Yams Receita

Sweet and smoky barbecued yams are the perfect summer side dish! This recipe, inspired by a family tradition of snagging discounted yams, is easy to make on your grill alongside your favorite barbecue meats. The caramelized exterior and tender interior create a delightful flavor combination that's sure to be a crowd-pleaser. Get ready to elevate your summer BBQ!

Preparo 15 min

Cozimento 25 min

Calorias 210.3 kcal

Proteína 4g

Avaliação Seja o primeiro

208

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Barbecued Yams

2 lbs yams
maple syrup
2 tablespoons olive oil
2 tablespoons brown sugar
1/4 cup BBQ sauce
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper

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Como fazer Barbecued Yams

Preheat your grill to medium heat.
Wash and scrub the yams thoroughly. Peel them if desired.
Cut the yams into 1-inch thick slices or chunks.
In a large bowl, toss the yams with olive oil, brown sugar, BBQ sauce, paprika, garlic powder, salt, and pepper.
Place the yams in a single layer on the preheated grill grates.
Grill for approximately 12-15 minutes per side, or until the yams are tender and slightly charred, flipping occasionally.
Remove from the grill and let rest for a few minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

50g

Fat

Carbs

17g

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Perguntas frequentes

Quanto tempo leva para fazer Barbecued Yams?

Barbecued Yams leva cerca de 40 minutos do início ao fim — aproximadamente 15 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Barbecued Yams?

Barbecued Yams tem aproximadamente 210.3 calorias por porção, com cerca de 4 g de proteína, 17 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Barbecued Yams?

Os principais ingredientes de Barbecued Yams são Yams, Maple Syrup, 2 tablespoons olive oil, 2 tablespoons brown sugar, 1/4 cup BBQ sauce, 1/2 teaspoon paprika. Veja a lista completa com as medidas acima.