Experience a taste of Southern charm with this classic Belgian Hare A La Maryland recipe! Tender rabbit, expertly prepared with a crispy breadcrumb crust, is baked to perfection. This recipe, originally from the Southern chapter of the United States Regional Cookbook (Culinary Arts Institute of Chicago, 1947), is surprisingly easy to make, even if you're not a seasoned hunter. Find ready-to-cook rabbit at most supermarkets today, making this delectable dish accessible to everyone. Get ready for a culinary journey back in time!
vegetable oil (if needed, to make 1/4 inch in pan)
water (if needed, to cover 1/2 way)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Belgian Hare A La Maryland? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Belgian Hare A La Maryland
Preheat oven to 325°F (160°C).
Place 2 tablespoons of butter in an uncovered roasting pan and place in the preheated oven until melted.
Season the rabbit generously with salt and pepper.
Dredge the rabbit in 1/2 cup all-purpose flour, ensuring it's evenly coated. Then dip into 2 beaten large eggs, allowing excess to drip off. Finally, coat thoroughly with 1 cup crushed cracker crumbs.
Place the breaded rabbit in the roasting pan. Add 1 medium chopped onion and 2 bay leaves to the pan around the rabbit.
Bake for 1 1/2 to 2 hours, or until the rabbit is tender and the juices run clear when pierced with a fork. Baste the rabbit frequently with the pan juices during cooking.
Nutrition Information(Approximate per serving)
Sodium
5 g
Sugar
3g
Fat
40g
Carbs
8g
Recipe Categories(Choose a category and find related recipes!)
Quanto tempo leva para fazer Belgian Hare A La Maryland?
Belgian Hare A La Maryland leva cerca de 155 minutos do início ao fim — aproximadamente 20 minutos de preparo e 135 minutos de cozimento.
Quantas calorias tem Belgian Hare A La Maryland?
Belgian Hare A La Maryland tem aproximadamente 258.4 calorias por porção, com cerca de 13 g de proteína, 8 g de carboidratos e 21 g de gordura.
De quais ingredientes preciso para Belgian Hare A La Maryland?
Os principais ingredientes de Belgian Hare A La Maryland são Rabbit, Salt And Pepper, Flour, Eggs, Cracker Crumb, Butter. Veja a lista completa com as medidas acima.
Avaliações
Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!
Dive down the rabbit hole with these enchanting Mad Hatter Cupcakes! A whimsical twist on a classic recipe from Pillsbury Bake-Off finalist Kathryn Fitch, these delicious cupcakes are perfect for your next tea party. Imagine moist, cherry-studded cakes topped with melted chocolate and a jewel-toned cherry – Alice would be utterly charmed! Get ready to bake some magic!
Our 4-H club's legendary Chocolate Oat Squares – always the first to sell out at the annual rabbit breeders' show! These thick, gooey, and incredibly satisfying bars boast a rich chocolate layer nestled between layers of buttery oat goodness. Get ready for a taste sensation that's perfect for bake sales, potlucks, or simply satisfying a serious sweet craving.
A delightful and easy-to-make carrot cake bread recipe, perfect for a fun family baking activity! Inspired by Winnie-the-Pooh stories, this recipe is simple enough for kids (with adult supervision) and yields two delicious loaves. A classic treat with a touch of nostalgia.
Experience the rich flavors of Louisiana with this incredible Creole Rabbit recipe! This baked rabbit dish boasts a mouthwatering blend of spices and a tender, fall-off-the-bone texture. Marinate overnight for maximum flavor, then bake to perfection – easily adaptable for dutch oven cooking on your next camping adventure! Prepare to be amazed by this unforgettable culinary experience.
This vibrant Cranberry Pear Lemon Jam is a flavor explosion! Imagine the perfect balance of tart cranberries, sweet pears, and zesty lemon – a breakfast sensation that's equally amazing with roasted poultry, rabbit, or pork. This homemade jam is bursting with fresh fruit flavor and is surprisingly easy to make. Get ready to elevate your breakfast and dinner game!
Indulge in this ridiculously easy and decadent Rabbit Fudge! This creamy, dreamy treat features a whole pound of chocolate bunny for a fun, unexpected twist. Kids and adults alike will adore this rich, melt-in-your-mouth fudge – perfect for Easter or any chocolate craving! Get ready to be amazed by how simple it is to create this unforgettable dessert.
A treasured family recipe passed down through generations, Bubbie L's Challah is more than just bread; it's a taste of love and tradition. This recipe, lovingly shared from the mother of a beloved rabbi, evokes cherished memories and the warmth of her unforgettable smile. Prepare to be transported as you bake this incredibly soft and flavorful challah, a true masterpiece that will become a staple in your own kitchen. Each bite is a testament to the enduring power of family recipes and the legacy of a remarkable woman.
Indulge in the nostalgic flavor of these melt-in-your-mouth molasses cookies! This vintage WWII recipe, originally from Brer Rabbit and adapted from Memo S (Mom-Mom's mother, Verdis Pierce Reasoner), uses butter-flavored shortening for a uniquely soft texture, even during sugar rationing times. Chilling the dough is key for that perfect result. Get ready for a taste of history – these aren't your average molasses cookies!
Hop into spring with these adorable Peter Rabbit Carrot Rice Krispies Treats! Perfect for Easter parties or any spring celebration, this fun and easy recipe transforms classic Rice Krispies treats into cute, edible carrots. Kids will love helping make these delightful treats, and they're sure to be a hit with everyone. Get ready for a delicious and visually stunning dessert!
