Best Wild Rice Soup Receita

This easy wild rice soup recipe is a family favorite, even for picky eaters! Perfect for using up leftover Thanksgiving turkey, this comforting and creamy soup is guaranteed to be a hit. Double the recipe for extra delicious leftovers. Get ready to savor the rich flavors of wild rice, savory turkey, and creamy goodness!

Preparo 20 min
Cozimento 130 min
Calorias 289.1 kcal
Proteína 23g
Avaliação Seja o primeiro
Best Wild Rice Soup 213

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Best Wild Rice Soup

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Como fazer Best Wild Rice Soup

  1. In a large pot or Dutch oven, combine 1 cup wild rice, 4 cups water, and 1 packet onion soup mix. Bring to a boil, then reduce heat to low, cover, and simmer for approximately 45-60 minutes, or until the rice is tender and has popped open.
  2. Add 1 (10.75 ounce) can condensed cream of mushroom soup, 1 cup milk, 1 cup sliced mushrooms, 1 cup shredded cheddar cheese, and 2 cups cooked turkey, cut into bite-sized pieces.
  3. Stir well to combine all ingredients.
  4. Cook over low heat for 15-20 minutes, or until the cheese is melted and the soup is heated through. Stir occasionally.
  5. Adjust the consistency by adding more milk if desired. Season with salt and pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

16g

Fat

26g

Carbs

11g

Perguntas frequentes

Quanto tempo leva para fazer Best Wild Rice Soup?

Best Wild Rice Soup leva cerca de 150 minutos do início ao fim — aproximadamente 20 minutos de preparo e 130 minutos de cozimento.

Quantas calorias tem Best Wild Rice Soup?

Best Wild Rice Soup tem aproximadamente 289.1 calorias por porção, com cerca de 23 g de proteína, 11 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Best Wild Rice Soup?

Os principais ingredientes de Best Wild Rice Soup são Wild Rice, Water, Lipton Onion Soup Mix, Cream Of Mushroom Soup, Milk, Mushrooms. Veja a lista completa com as medidas acima.

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