Chocolate French Toast Pain Perdu By Melissa D Arabian Receita

Indulge in a decadent Valentine's Day morning treat with this rich Chocolate French Toast Pain Perdu! Inspired by "Ten Dollar Meals," this recipe features a creamy chocolate custard baked with perfectly tender bread. Prepare it the night before for a stress-free romantic breakfast. The result? A show-stopping, luxuriously chocolatey French toast that will impress your loved one.

Preparo 30 min

Cozimento 40 min

Calorias 487.6 kcal

Proteína 17g

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Chocolate French Toast Pain Perdu By Melissa D Arabian

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Ingredientes para Chocolate French Toast Pain Perdu By Melissa D Arabian

1/2 cup heavy cream
1/4 cup milk
2 tablespoons granulated sugar
4 tablespoons butter
1 teaspoon vanilla extract
pinch kosher salt
4 ounces (113g) semi-sweet chocolate
2 large eggs
6-8 slices thick-cut bread

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Como fazer Chocolate French Toast Pain Perdu By Melissa D Arabian

Preheat oven to 375°F (190°C). Grease a 9x5-inch baking dish with 1 tablespoon of butter.
In a small saucepan over low heat, combine 1/4 cup heavy cream, 1/4 cup milk, 2 tablespoons granulated sugar, 3 tablespoons butter, 1 teaspoon vanilla extract, and a pinch of salt. Bring to a simmer, stirring occasionally, until butter is melted and sugar is dissolved.
In a medium bowl, place 4 ounces (113g) of finely chopped semi-sweet chocolate. Pour the warm cream mixture over the chocolate and let stand for 5 minutes until the chocolate is melted and smooth. Stir gently to combine.
Whisk in 2 large eggs until well combined.
Arrange 6-8 slices of thick-cut bread in the prepared baking dish, slightly overlapping.
Pour the chocolate mixture evenly over the bread, ensuring all slices are coated. Gently press the bread down to submerge it in the custard.
Cover the baking dish and refrigerate for at least 2 hours, or preferably overnight.
Remove from refrigerator 30 minutes before baking.
Bake for 30-35 minutes, or until the custard is set and the bread is golden brown around the edges.
While the French toast is baking, whip 1/4 cup heavy cream in a chilled bowl until soft peaks form.
Serve the warm chocolate French toast immediately, topped with a dollop of whipped cream.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

78g

Fat

98g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts European French The Americas American Vegetarian Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Breakfast

Perguntas frequentes

Quanto tempo leva para fazer Chocolate French Toast Pain Perdu By Melissa D Arabian?

Chocolate French Toast Pain Perdu By Melissa D Arabian leva cerca de 70 minutos do início ao fim — aproximadamente 30 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Chocolate French Toast Pain Perdu By Melissa D Arabian?

Chocolate French Toast Pain Perdu By Melissa D Arabian tem aproximadamente 487.6 calorias por porção, com cerca de 17 g de proteína, 13 g de carboidratos e 51 g de gordura.

De quais ingredientes preciso para Chocolate French Toast Pain Perdu By Melissa D Arabian?

Os principais ingredientes de Chocolate French Toast Pain Perdu By Melissa D Arabian são Heavy Cream, Milk, Sugar, Butter, Vanilla Extract, Kosher Salt. Veja a lista completa com as medidas acima.