Chunky Apple And Cranberry Sauce Receita

This chunky apple cranberry sauce recipe, discovered in a cherished family recipe box, is a delightful twist on a classic Thanksgiving side. Sweet and tart cranberries mingle perfectly with tender chunks of apple, creating a homemade sauce that's bursting with flavor. Don't be afraid to adjust the sweetness to your liking! This recipe is perfect for Thanksgiving, Christmas, or any time you crave a taste of autumn.

Preparo 15 min

Cozimento 30 min

Calorias 143.7 kcal

Proteína 1g

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chunky Apple And Cranberry Sauce

Sweet Apples
1 cup granulated sugar
1/2 cup maple syrup
Ground Cinnamon
1/4 teaspoon salt
Fresh Cranberries
2 tablespoons fresh lemon juice

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Como fazer Chunky Apple And Cranberry Sauce

Peel, core, and chop 4 medium apples (about 4 cups) into 1-inch chunks.
In a large pot, combine the chopped apples, 2 cups fresh or frozen cranberries, 4 cups water, 1 cup granulated sugar, 1/2 cup maple syrup, 2 teaspoons ground cinnamon, and 1/4 teaspoon salt.
Bring the mixture to a boil over medium-high heat.
Reduce heat to medium-low, cover, and simmer for 20 minutes, or until the apples are tender and the sauce has thickened slightly. Stir halfway through cooking.
If the mixture becomes too dry during cooking, add 2 tablespoons of water at a time until desired consistency is reached.
Remove from heat and gently mash the apples with a fork or potato masher to achieve your desired chunkiness. Leave some larger apple pieces for texture.
Stir in 2 tablespoons of fresh lemon juice.
Allow the sauce to cool completely before transferring to an airtight container and refrigerating. The flavors will deepen overnight.
Serve chilled or at room temperature with your favorite dishes.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

117g

Fat

Carbs

12g

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Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

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Perguntas frequentes

Quanto tempo leva para fazer Chunky Apple And Cranberry Sauce?

Chunky Apple And Cranberry Sauce leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Chunky Apple And Cranberry Sauce?

Chunky Apple And Cranberry Sauce tem aproximadamente 143.7 calorias por porção, com cerca de 1 g de proteína, 12 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Chunky Apple And Cranberry Sauce?

Os principais ingredientes de Chunky Apple And Cranberry Sauce são Sweet Apples, Sugar, Maple Syrup, Ground Cinnamon, Salt, Fresh Cranberries. Veja a lista completa com as medidas acima.