Cinnamon Walnut Macaroon Cookies Receita

Indulge in these irresistible Cinnamon Walnut Macaroon Cookies! Crisp edges meet a delightfully chewy center in these delightful treats. Easily customizable – use pecans, almonds, or your favorite nut! The perfect balance of cinnamon spice and nutty goodness. Store in an airtight container at room temperature for optimal freshness.

Preparo 20 min
Cozimento 40 min
Calorias 123.1 kcal
Proteína 4g
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Cinnamon Walnut Macaroon Cookies 26

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cinnamon Walnut Macaroon Cookies

  • 1 1/2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon salt
  • 4 large egg whites
  • 1 1/2 cups granulated sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon walnut extract
  • 1 cup chopped walnuts

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Como fazer Cinnamon Walnut Macaroon Cookies

  1. Preheat oven to 325°F (160°C). Line 2 baking sheets with parchment paper.
  2. Line cooling racks with damp paper towels.
  3. In a medium bowl, whisk together 1 ½ cups all-purpose flour, 2 teaspoons ground cinnamon, and ¼ teaspoon salt. Set aside.
  4. In a large, clean, grease-free bowl, beat 4 large egg whites with an electric mixer on high speed until soft peaks form (about 3 minutes).
  5. With the mixer running, gradually add 1 ½ cups granulated sugar, 1 tablespoon at a time, beating until stiff, glossy peaks form (about 5 minutes total).
  6. Reduce mixer speed to low. Add the dry ingredients, 1 teaspoon vanilla extract, and 1 teaspoon walnut extract. Mix until just combined.
  7. Gently fold in 1 cup chopped walnuts (or your preferred nut) using a rubber spatula.
  8. Drop heaping tablespoons of batter onto prepared baking sheets, leaving about 2 inches between each cookie.
  9. Bake for 12-15 minutes, or until golden brown and set.
  10. Carefully slide the parchment paper with the cookies onto the prepared cooling racks.
  11. Let cookies cool completely before peeling away the parchment paper.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

41g

Fat

3g

Carbs

4g

Perguntas frequentes

Quanto tempo leva para fazer Cinnamon Walnut Macaroon Cookies?

Cinnamon Walnut Macaroon Cookies leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Cinnamon Walnut Macaroon Cookies?

Cinnamon Walnut Macaroon Cookies tem aproximadamente 123.1 calorias por porção, com cerca de 4 g de proteína, 4 g de carboidratos e 11 g de gordura.

De quais ingredientes preciso para Cinnamon Walnut Macaroon Cookies?

Os principais ingredientes de Cinnamon Walnut Macaroon Cookies são Cake Flour, Cinnamon, Salt, Extra Large Egg Whites, Sugar, Pure Vanilla Extract. Veja a lista completa com as medidas acima.

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