Crispy Cookies Receita

Transform leftover Cheerios into unbelievably crispy and addictive cookies! This easy recipe is perfect for using up those extra cereal pieces and satisfying your sweet tooth. Get ready for a crunchy, buttery delight that's sure to become a family favorite.

Preparo 15 min
Cozimento 22 min
Calorias 174.8 kcal
Proteína 5g
Avaliação Seja o primeiro
Crispy Cookies 38

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Crispy Cookies

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Como fazer Crispy Cookies

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together 1/2 cup (113g) softened unsalted butter and 1 cup (200g) granulated sugar until light and fluffy.
  3. Beat in 1 large egg, 1 teaspoon vanilla extract, and 1 tablespoon water until well combined.
  4. Add 2 cups (120g) crushed Cheerios and 1 cup (125g) all-purpose flour. Stir until just combined. Do not overmix.
  5. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  6. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

51g

Fat

6g

Carbs

8g

Perguntas frequentes

Quanto tempo leva para fazer Crispy Cookies?

Crispy Cookies leva cerca de 37 minutos do início ao fim — aproximadamente 15 minutos de preparo e 22 minutos de cozimento.

Quantas calorias tem Crispy Cookies?

Crispy Cookies tem aproximadamente 174.8 calorias por porção, com cerca de 5 g de proteína, 8 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Crispy Cookies?

Os principais ingredientes de Crispy Cookies são Margarine, All Purpose Flour, Granulated Sugar, Salt, Egg, Baking Soda. Veja a lista completa com as medidas acima.

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