Curry Beef Short Ribs With Horseradish Sauce Receita

Escape the winter chill with this incredibly comforting Curry Beef Short Ribs recipe! Tender, slow-cooked beef short ribs are infused with a subtle hint of curry and balanced beautifully by a zesty horseradish cream sauce. This isn't your typical beef curry; the curry powder acts as a warm, aromatic backdrop, allowing the rich beef flavor to shine. Perfect for a cozy night in, this Asian-inspired, Western-comfort dish is surprisingly simple to make and tastes unbelievably delicious. Use bone-in beef short ribs for the best results—a crock-pot is also a great option!

Preparo 20 min

Cozimento 120 min

Calorias 777.7 kcal

Proteína 51g

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Curry Beef Short Ribs With Horseradish Sauce

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Curry Beef Short Ribs With Horseradish Sauce

3 lbs beef short ribs
1/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
1 large onion, chopped
2 tablespoons Worcestershire sauce
1 teaspoon curry powder
2 tablespoons molasses
1 tablespoon grated fresh ginger
Water
1/2 cup sour cream
2 tablespoons prepared horseradish
1 cup beef broth

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Como fazer Curry Beef Short Ribs With Horseradish Sauce

Preheat oven to 350°F (175°C).
In a shallow dish, combine 1/4 cup all-purpose flour, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Lightly coat the beef short ribs in the flour mixture, ensuring they are evenly coated.
Heat 2 tablespoons of oil in a large oven-safe skillet (or Dutch oven) over medium-high heat. Brown the beef short ribs in batches until nicely browned on all sides. Remove and set aside.
In the same skillet, add 1 large chopped onion, 2 tablespoons Worcestershire sauce, 1 teaspoon curry powder, 2 tablespoons molasses, 1 cup beef broth, and 1 tablespoon grated fresh ginger.
Return the browned beef short ribs to the skillet. Cover tightly with a lid or foil.
Bake for 1.5-2 hours, or until the beef is incredibly tender. If using a crock-pot, cook on low for 6-8 hours.
Remove from oven (or crock-pot) and let stand for 10 minutes before serving.
While the beef rests, prepare the horseradish sauce: In a small bowl, combine 1/2 cup sour cream and 2 tablespoons prepared horseradish (adjust to taste).
Serve the beef short ribs generously drizzled with the creamy horseradish sauce. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

12g

Fat

153g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Very Low Carbs Main Dish Beef Dietary Low Carb Low In Something Meat Beef Ribs 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Curry Beef Short Ribs With Horseradish Sauce?

Curry Beef Short Ribs With Horseradish Sauce leva cerca de 140 minutos do início ao fim — aproximadamente 20 minutos de preparo e 120 minutos de cozimento.

Quantas calorias tem Curry Beef Short Ribs With Horseradish Sauce?

Curry Beef Short Ribs With Horseradish Sauce tem aproximadamente 777.7 calorias por porção, com cerca de 51 g de proteína, 2 g de carboidratos e 108 g de gordura.

De quais ingredientes preciso para Curry Beef Short Ribs With Horseradish Sauce?

Os principais ingredientes de Curry Beef Short Ribs With Horseradish Sauce são Short Rib Of Beef, Flour, Salt, Pepper, Olive Oil, Onions. Veja a lista completa com as medidas acima.