Easy Basic Waffles Receita

Master the art of perfect waffles with this easy recipe! These light and fluffy basic waffles are the ideal breakfast or brunch treat, and the perfect complement to our Hong Kong Waffle recipe. Quick, simple, and undeniably delicious – get ready for waffle perfection!

Preparo 5 min
Cozimento 25 min
Calorias 386.2 kcal
Proteína 26g
Avaliação Seja o primeiro
Easy Basic Waffles 40

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Easy Basic Waffles

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Como fazer Easy Basic Waffles

  1. Preheat your waffle iron according to manufacturer's instructions.
  2. In a large bowl, whisk together 1 ½ cups all-purpose flour, 2 teaspoons baking powder, ½ teaspoon salt, and ¼ cup granulated sugar.
  3. In a separate bowl, whisk together 2 large eggs, ¼ cup vegetable oil, and 1 cup milk.
  4. Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
  5. Pour the batter onto your preheated waffle iron, following the manufacturer's instructions for the appropriate amount of batter per waffle.
  6. Cook until golden brown and crispy, approximately 3-4 minutes per waffle.
  7. Serve immediately with your favorite toppings, such as butter, syrup, fresh fruit, or whipped cream!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

14g

Fat

21g

Carbs

16g

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Perguntas frequentes

Quanto tempo leva para fazer Easy Basic Waffles?

Easy Basic Waffles leva cerca de 30 minutos do início ao fim — aproximadamente 5 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Easy Basic Waffles?

Easy Basic Waffles tem aproximadamente 386.2 calorias por porção, com cerca de 26 g de proteína, 16 g de carboidratos e 22 g de gordura.

De quais ingredientes preciso para Easy Basic Waffles?

Os principais ingredientes de Easy Basic Waffles são Flour, Baking Powder, Salt, Sugar, Eggs, Oil. Veja a lista completa com as medidas acima.

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