Easy Roast Beef Receita

Unlock the secret to a flawlessly juicy and tender roast beef with this foolproof recipe! Customize it with your favorite seasonings – no experience needed. Learn the crucial tips for achieving the perfect internal temperature using a meat thermometer, ensuring a restaurant-quality result every time. This recipe includes a handy cook time chart for different roast sizes, and essential resting instructions for maximum tenderness and flavor.

Preparo 10 min
Cozimento 59 min
Calorias 455.9 kcal
Proteína 121g
Avaliação Seja o primeiro
Easy Roast Beef 65

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Easy Roast Beef

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Como fazer Easy Roast Beef

  1. Preheat your oven to 350°F (175°C).
  2. Pat the roast beef dry with paper towels. This helps achieve a nice sear.
  3. Generously rub the roast with 2 tablespoons of olive oil.
  4. Season generously with 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of black pepper, and 1/2 teaspoon of dried thyme (or your favorite seasoning blend).
  5. Place the seasoned roast in a roasting pan.
  6. Roast for the recommended time based on the weight of your roast (see cook time chart below).
  7. Use a meat thermometer to check the internal temperature. The roast is done when it reaches your desired doneness (see chart):
  8. Rare: 125-130°F (52-54°C)
  9. Medium-Rare: 130-135°F (54-57°C)
  10. Medium: 135-140°F (57-60°C)
  11. Medium-Well: 140-145°F (60-63°C)
  12. Well-Done: 145°F+ (63°C+)
  13. Once the roast reaches the desired temperature, remove it from the oven and let it rest for 10-15 minutes before slicing. This allows the juices to redistribute, resulting in a more tender and flavorful roast.
  14. Slice thinly against the grain and serve.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

38g

Carbs

0g

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Perguntas frequentes

Quanto tempo leva para fazer Easy Roast Beef?

Easy Roast Beef leva cerca de 69 minutos do início ao fim — aproximadamente 10 minutos de preparo e 59 minutos de cozimento.

Quantas calorias tem Easy Roast Beef?

Easy Roast Beef tem aproximadamente 455.9 calorias por porção, com cerca de 121 g de proteína, 0 g de carboidratos e 36 g de gordura.

De quais ingredientes preciso para Easy Roast Beef?

Os principais ingredientes de Easy Roast Beef são Roast Beef, Olive Oil, Garlic Powder, Fresh Ground Black Pepper. Veja a lista completa com as medidas acima.

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