Egg And Bacon Tarts Receita

Savory and satisfying, these mini Egg and Bacon Tarts are perfect for brunch, a quick lunch, or a delightful snack! Crispy bacon, fluffy eggs nestled in buttery bread cups – a recipe the whole family will love. Easy to make and even easier to devour!

Preparo 10 min
Cozimento 30 min
Calorias 192.2 kcal
Proteína 17g
Avaliação Seja o primeiro
Egg And Bacon Tarts 110

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Egg And Bacon Tarts

  • Sandwich Bread
  • 1 tablespoon of butter, softened
  • 6 large eggs
  • 3-4 slices bacon, cooked and chopped
  • Fresh Parsley

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Como fazer Egg And Bacon Tarts

  1. Preheat oven to 180°C (350°F).
  2. Grease 6 deep patty tins (or muffin tins).
  3. Butter 6 slices of bread (using approximately 1 tablespoon of butter).
  4. Gently press each buttered slice of bread into a greased patty tin to form a cup.
  5. Crack one egg into each bread cup.
  6. Top each tart with 1 tablespoon of cooked and chopped bacon.
  7. Sprinkle each tart with a pinch of fresh parsley.
  8. Bake for 15-20 minutes, or until the egg whites are set and the crust is golden brown.
  9. Let cool slightly before carefully removing from the tins.
  10. Serve warm or cold. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

5g

Fat

24g

Carbs

4g

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Perguntas frequentes

Quanto tempo leva para fazer Egg And Bacon Tarts?

Egg And Bacon Tarts leva cerca de 40 minutos do início ao fim — aproximadamente 10 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Egg And Bacon Tarts?

Egg And Bacon Tarts tem aproximadamente 192.2 calorias por porção, com cerca de 17 g de proteína, 4 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Egg And Bacon Tarts?

Os principais ingredientes de Egg And Bacon Tarts são Sandwich Bread, Butter, Eggs, Bacon, Fresh Parsley. Veja a lista completa com as medidas acima.

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