Gluten Free Vegan Sugar Free Oatmeal Cookies Receita

Delight your family with these incredibly delicious and allergy-friendly oatmeal cookies! Perfect for kids with dairy, egg, gluten, corn, and sugar restrictions, this recipe is surprisingly easy to make and yields soft, puffy cookies bursting with flavor. Created by a parent to meet specific dietary needs, this recipe has been carefully refined for optimal taste and texture. For crispier cookies, simply melt the coconut oil before adding it to the mix! This recipe is completely free of the top five allergens and is a fantastic option for inclusive baking.

Preparo 20 min
Cozimento 35 min
Calorias 123.2 kcal
Proteína 0g
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Gluten Free Vegan Sugar Free Oatmeal Cookies 58

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Gluten Free Vegan Sugar Free Oatmeal Cookies

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Como fazer Gluten Free Vegan Sugar Free Oatmeal Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, mash the bananas until smooth. Add the applesauce and vanilla extract; mix well.
  3. In a separate bowl, combine the gluten-free flour blend, baking soda, cinnamon, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in the rolled oats, coconut oil (melted for crispier cookies), and chocolate chips.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving space between each cookie (especially important if melting coconut oil).
  7. Bake for 10-12 minutes, or until the edges are lightly golden brown. Baking time may vary depending on your oven and desired level of crispiness.
  8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

65g

Fat

29g

Carbs

5g

Perguntas frequentes

Quanto tempo leva para fazer Gluten Free Vegan Sugar Free Oatmeal Cookies?

Gluten Free Vegan Sugar Free Oatmeal Cookies leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Gluten Free Vegan Sugar Free Oatmeal Cookies?

Gluten Free Vegan Sugar Free Oatmeal Cookies tem aproximadamente 123.2 calorias por porção, com cerca de 0 g de proteína, 5 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Gluten Free Vegan Sugar Free Oatmeal Cookies?

Os principais ingredientes de Gluten Free Vegan Sugar Free Oatmeal Cookies são Coconut Oil, Honey, Apple Butter, Molasses, Water, Gluten Free Vanilla Extract. Veja a lista completa com as medidas acima.

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