Step back in time with Grandma Drew's secret recipe! This creamy, tangy dressing is a healthier, low-fat alternative to mayonnaise, perfect for potato salad, tuna salad, macaroni salad, or chicken salad. Before commercial mayonnaise, this was the star of Grandma Drew's cherished potato salad, and it tastes better than light mayo! Get ready for a burst of flavor that will elevate your salads to the next level. While this recipe is delicious on its own, feel free to add a touch of your favorite mayonnaise for extra richness.
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Como fazer Grandma Drew's Potato Salad Dressing
In a medium saucepan, whisk together 1/4 cup all-purpose flour, 2 tablespoons sugar, 1 teaspoon salt, and 1/2 teaspoon black pepper.
In a separate bowl, whisk together 1 cup water, 1/4 cup white vinegar, and 1 large egg until light and frothy.
Gradually whisk the wet ingredients into the dry ingredients in the saucepan.
Cook over medium heat, whisking constantly, until the sauce thickens to the consistency of mayonnaise (about 8-10 minutes). Do not boil.
Remove from heat and let cool completely before refrigerating. Refrigerate for at least 2 hours to allow flavors to meld. Store in an airtight container for up to 1 week.
Nutrition Information(Approximate per serving)
Sodium
16 g
Sugar
34g
Fat
1g
Carbs
3g
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Quanto tempo leva para fazer Grandma Drew's Potato Salad Dressing?
Grandma Drew's Potato Salad Dressing leva cerca de 20 minutos do início ao fim — aproximadamente 5 minutos de preparo e 15 minutos de cozimento.
Quantas calorias tem Grandma Drew's Potato Salad Dressing?
Grandma Drew's Potato Salad Dressing tem aproximadamente 58.9 calorias por porção, com cerca de 2 g de proteína, 3 g de carboidratos e 1 g de gordura.
De quais ingredientes preciso para Grandma Drew's Potato Salad Dressing?
Os principais ingredientes de Grandma Drew's Potato Salad Dressing são All Purpose Flour, Sugar, Dry Mustard, Salt, Apple Cider Vinegar, Water. Veja a lista completa com as medidas acima.
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