Grandma Margaret's Homemade Ice Cream Receita

Indulge in Grandma Margaret's legendary homemade ice cream recipe! This rich and creamy treat is a taste of tradition, perfected for modern kitchens. While Grandma used a hand-crank ice cream maker, this recipe is easily adapted for electric ice cream makers (like my beloved Costco Cuisinart!). Get ready for a decadent dessert that's worth every calorie. Warning: It's incredibly delicious and may be habit-forming!

Preparo 20 min
Cozimento 35 min
Calorias 461.3 kcal
Proteína 8g
Avaliação Seja o primeiro
Grandma Margaret's Homemade Ice Cream 47

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Ingredientes para Grandma Margaret's Homemade Ice Cream

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Como fazer Grandma Margaret's Homemade Ice Cream

  1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is fully dissolved.
  2. In a separate bowl, whisk together the egg yolks and cornstarch until smooth.
  3. Slowly temper the egg yolk mixture into the cream mixture, whisking constantly to prevent curdling.
  4. Pour the mixture into a saucepan and cook over medium heat, stirring constantly, until the mixture thickens enough to coat the back of a spoon (about 5-7 minutes). Do not boil.
  5. Remove from heat and stir in your choice of flavorings (chocolate, fruit, etc.).
  6. Strain the mixture through a fine-mesh sieve into a bowl, pressing on the solids to extract as much liquid as possible. This ensures a super-smooth ice cream.
  7. Let the mixture cool completely in the refrigerator (at least 2-3 hours) before churning.
  8. Once cooled, churn the mixture in your ice cream maker according to the manufacturer's instructions. This usually takes 20-30 minutes.
  9. Transfer the churned ice cream to an airtight container and freeze for at least 2-3 hours to allow it to harden further.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

101g

Fat

112g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Grandma Margaret's Homemade Ice Cream?

Grandma Margaret's Homemade Ice Cream leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Grandma Margaret's Homemade Ice Cream?

Grandma Margaret's Homemade Ice Cream tem aproximadamente 461.3 calorias por porção, com cerca de 8 g de proteína, 9 g de carboidratos e 57 g de gordura.

De quais ingredientes preciso para Grandma Margaret's Homemade Ice Cream?

Os principais ingredientes de Grandma Margaret's Homemade Ice Cream são Eggs, Sugar, Heavy Whipping Cream, Vanilla, Fruit. Veja a lista completa com as medidas acima.

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