Greek Flatbread Receita

Experience the taste of Greece with this simple yet stunning flatbread recipe! Made with just a few fresh ingredients, this authentic Greek flatbread is incredibly flavorful and easy to customize. Add your favorite herbs like oregano, coriander, or thyme for an extra burst of Mediterranean magic. Perfect as a side dish, appetizer, or even a pizza base!

Preparo 20 min
Cozimento 105 min
Calorias 346.6 kcal
Proteína 18g
Avaliação Seja o primeiro
Greek Flatbread 42

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Greek Flatbread

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Como fazer Greek Flatbread

  1. In a large bowl, combine warm water, sugar, and yeast. Let stand for 5-10 minutes until foamy.
  2. Add flour and salt to the yeast mixture. Stir until a shaggy dough forms.
  3. Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, until smooth and elastic. Add a tablespoon of olive oil during kneading.
  4. Place the dough in a lightly oiled bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.
  5. Preheat oven to 450°F (232°C). Lightly grease a baking sheet.
  6. Punch down the dough and divide it into 6 equal portions. Roll each portion into a thin circle or oval (about 8-10 inches in diameter).
  7. Sprinkle each flatbread with oregano, coriander (if using), and a drizzle of olive oil.
  8. Bake for 10-12 minutes, or until golden brown and cooked through.
  9. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

0g

Fat

3g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Sweets & Sides Side Dishes Salmon Recipes European Mediterranean Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Cuisine Preparation Healthy 5 Ingredients Or Less Flat Shapes Breads Greek Oven Easy European Vegan Vegetarian Dietary Low Cholesterol Low Saturated Fat Healthy 2 Yeast Low In Something Equipment Number Of Servings 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Greek Flatbread?

Greek Flatbread leva cerca de 125 minutos do início ao fim — aproximadamente 20 minutos de preparo e 105 minutos de cozimento.

Quantas calorias tem Greek Flatbread?

Greek Flatbread tem aproximadamente 346.6 calorias por porção, com cerca de 18 g de proteína, 21 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Greek Flatbread?

Os principais ingredientes de Greek Flatbread são White Bread Flour, Warm Water, Yeast, Salt, Olive Oil. Veja a lista completa com as medidas acima.

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