Greek Pasta Pie Receita

A classic Greek-inspired pasta pie recipe, reminiscent of old-world family favorites! This comforting and flavorful dish features layers of cheesy macaroni, creamy cottage cheese, savory meat sauce, and a sprinkle of tangy feta. A perfect weeknight meal or potluck contribution.

Preparo 25 min
Cozimento 55 min
Calorias 513 kcal
Proteína 62g
Avaliação Seja o primeiro
Greek Pasta Pie 46

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Greek Pasta Pie

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Como fazer Greek Pasta Pie

  1. Preheat oven to 350°F (175°C).
  2. Cook 1 pound of macaroni according to package directions until al dente. Drain well and set aside.
  3. In a medium bowl, whisk together 1 large egg, 1/2 cup grated Parmesan cheese, and 2 tablespoons of butter until well combined.
  4. Add the cooked macaroni and toss gently to coat evenly.
  5. Grease a 9-inch pie plate. Press the macaroni mixture into the bottom and up the sides of the pie plate to form a crust.
  6. In a small bowl, combine 1 large egg, 1 cup cottage cheese, and 1 cup chopped fresh spinach. Mix well.
  7. Spread the cottage cheese mixture evenly over the macaroni crust.
  8. In a skillet, brown 1 pound ground beef (or Italian sausage), 1/2 cup chopped onion, and 1/2 cup chopped green bell pepper over medium heat. Drain any excess grease.
  9. Stir in 1 (24-ounce) jar of tomato sauce and 1/2 teaspoon ground cinnamon. Cook until heated through, about 5 minutes.
  10. Spoon the meat sauce evenly over the cottage cheese layer.
  11. Bake uncovered for 25 minutes, or until heated through and bubbly.
  12. Top with 1/2 cup crumbled feta cheese during the last 5 minutes of baking.
  13. Let stand for 5 minutes before serving to allow the filling to set slightly.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

21g

Fat

65g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European Mediterranean American Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Savory Pies Main Dish Beef Lamb Sheep Pasta Greek European Ground Beef Meat Pasta Rice And Grains Elbow Macaroni

Perguntas frequentes

Quanto tempo leva para fazer Greek Pasta Pie?

Greek Pasta Pie leva cerca de 80 minutos do início ao fim — aproximadamente 25 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Greek Pasta Pie?

Greek Pasta Pie tem aproximadamente 513 calorias por porção, com cerca de 62 g de proteína, 11 g de carboidratos e 43 g de gordura.

De quais ingredientes preciso para Greek Pasta Pie?

Os principais ingredientes de Greek Pasta Pie são Elbow Macaroni, Eggs, Parmesan Cheese, Margarine, Cottage Cheese, Frozen Chopped Spinach. Veja a lista completa com as medidas acima.

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