Greek Peach And Grilled Green Pepper Salad Receita

Escape the summer heat with this vibrant Greek Peach & Grilled Green Pepper Salad! Sweet grilled peaches and smoky green peppers combine with salty feta, Kalamata olives, and a zesty cumin dressing for a refreshing and unforgettable meal. Perfect for a light lunch, barbecue side dish, or summer dinner party. This recipe is easily adaptable for indoor or outdoor grilling.

Preparo 30 min
Cozimento 35 min
Calorias 232.5 kcal
Proteína 4g
Avaliação Seja o primeiro
Greek Peach And Grilled Green Pepper Salad 37

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Greek Peach And Grilled Green Pepper Salad

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Como fazer Greek Peach And Grilled Green Pepper Salad

  1. Heat a nonstick skillet or grill pan over medium-high heat.
  2. Add 1 teaspoon cumin seeds and toast until fragrant and slightly browned, about 1 minute. Do not burn.
  3. Remove from heat and lightly crush the cumin seeds with the back of a spoon to release their flavor.
  4. In a small bowl, whisk together the toasted cumin seeds, 2 tablespoons olive oil, 2 tablespoons red wine vinegar, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1/2 teaspoon honey, salt, and pepper to taste.
  5. Quarter 2 large green bell peppers, removing seeds and membranes.
  6. Grill the peppers for 8-10 minutes, turning occasionally, until the skins are slightly charred and blistered.
  7. Place the grilled peppers in a resealable plastic bag and seal. Let cool completely (about 15 minutes).
  8. Once cool, peel off the skins and cut the peppers into thick strips.
  9. Halve and pit 2 ripe peaches. Slice into eighths (or sixths if using smaller peaches).
  10. Slice 1/2 cup Kalamata olives in half.
  11. Crumble 4 ounces feta cheese into small cubes.
  12. In a large bowl, combine the grilled peppers, peaches, feta cheese, and olives.
  13. Pour the dressing over the salad and toss gently to combine.
  14. Refrigerate for at least 1 hour to allow the flavors to meld before serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

37g

Fat

13g

Carbs

4g

Perguntas frequentes

Quanto tempo leva para fazer Greek Peach And Grilled Green Pepper Salad?

Greek Peach And Grilled Green Pepper Salad leva cerca de 65 minutos do início ao fim — aproximadamente 30 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Greek Peach And Grilled Green Pepper Salad?

Greek Peach And Grilled Green Pepper Salad tem aproximadamente 232.5 calorias por porção, com cerca de 4 g de proteína, 4 g de carboidratos e 30 g de gordura.

De quais ingredientes preciso para Greek Peach And Grilled Green Pepper Salad?

Os principais ingredientes de Greek Peach And Grilled Green Pepper Salad são Green Bell Peppers, Peaches, Reduced Fat Feta Cheese, Kalamata Olives, Cumin Seeds, Olive Oil. Veja a lista completa com as medidas acima.

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