Homemade Cheese Whiz Clone Receita

Recreate the creamy, cheesy goodness of your favorite cheese sauce with this quick and easy homemade recipe! Perfect for dipping, spreading, or adding a cheesy twist to your favorite dishes. This recipe shows you how to make a delicious cheese whiz copycat in under 30 minutes. No preservatives, just pure cheesy flavor!

Preparo 5 min
Cozimento 20 min
Calorias 369.4 kcal
Proteína 39g
Avaliação Seja o primeiro
Homemade Cheese Whiz Clone 69

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Homemade Cheese Whiz Clone

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Como fazer Homemade Cheese Whiz Clone

  1. Combine 2 cups milk and 16 ounces of cheddar cheese (shredded) in a double boiler or a heat-safe bowl set over a saucepan of simmering water. Stir frequently until the cheese is completely melted and the mixture is smooth and creamy.
  2. Reduce heat to low. Whisk in 1/4 cup of all-purpose flour, 1/2 teaspoon salt, 1/4 teaspoon paprika, and 1/4 teaspoon mustard powder until fully combined and smooth.
  3. Stir in 1/4 cup of heavy cream and 1/4 teaspoon of cayenne pepper (optional, for a little kick). Continue to cook for 2-3 minutes, stirring constantly, until slightly thickened.
  4. Remove from heat and let cool slightly.
  5. Fill sterilized pint jars to 3/4 full.
  6. Seal jars tightly. Process in a boiling water bath for 10 minutes (adjust processing time based on your altitude – consult a canning guide for precise instructions).
  7. Let jars cool completely. Check for proper seals (jars should not flex). Store in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

83 g

Sugar

36g

Fat

85g

Carbs

4g

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Perguntas frequentes

Quanto tempo leva para fazer Homemade Cheese Whiz Clone?

Homemade Cheese Whiz Clone leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Homemade Cheese Whiz Clone?

Homemade Cheese Whiz Clone tem aproximadamente 369.4 calorias por porção, com cerca de 39 g de proteína, 4 g de carboidratos e 40 g de gordura.

De quais ingredientes preciso para Homemade Cheese Whiz Clone?

Os principais ingredientes de Homemade Cheese Whiz Clone são Evaporated Milk, Vinegar, Salt, Velveeta Cheese, Dry Mustard. Veja a lista completa com as medidas acima.

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