Ingredientes para Honey Carrot Soup
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Como fazer Honey Carrot Soup
- In large saucepan combine carrots, chicken broth and onion
- Cover and simmer over medium heat about 15 minutes or until carrots are tender
- Transfer mixture to blender or food processor and blend until smooth
- Return to saucepan
- Add milk and honey
- Return to simmer
- Serve hot or chilles with a swirl of sour cream and a sprinkle of nutmeg
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
203g
Fat
5g
Carbs
20g
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60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Low Protein Healthy Bisques Cream Soups Soups Stews Vegetables Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Carrots Brunch Taste Mood Sweet Number Of Servings
