Jazz Fest Sweet Potato Pone Receita

Experience the soulful spirit of New Orleans Jazz Fest with this decadent Sweet Potato Pone recipe! Imagine the rich, creamy sweetness of perfectly baked sweet potatoes, infused with warm spices and a hint of citrus. This recipe is a yearly tradition for many locals, and for good reason. It's the perfect comforting dessert, ideal for sharing with friends and family. Get ready to experience a taste of New Orleans in every bite!

Preparo 30 min
Cozimento 120 min
Calorias 354.1 kcal
Proteína 11g
Avaliação Seja o primeiro
Jazz Fest Sweet Potato Pone 50

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Jazz Fest Sweet Potato Pone

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Jazz Fest Sweet Potato Pone? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Jazz Fest Sweet Potato Pone

  1. Preheat oven to 375°F (190°C).
  2. Pierce sweet potatoes several times with a fork. Bake directly on the oven rack for 45-60 minutes, or until easily pierced with a fork.
  3. Let the potatoes cool slightly, then peel and mash thoroughly.
  4. Stir in the melted butter until well combined.
  5. In a separate bowl, whisk together the eggs and sugar until light and fluffy.
  6. Add the milk, vanilla extract, molasses, salt, cinnamon, nutmeg, cloves, and orange zest to the egg mixture. Whisk until well blended.
  7. Gently fold the wet ingredients into the mashed sweet potatoes until just combined. Do not overmix.
  8. Pour the batter into a well-buttered 1 1/2-quart baking dish.
  9. Optionally, sprinkle the top with brown sugar.
  10. Cover the baking dish with foil and bake for 50 minutes.
  11. Remove the foil and bake for an additional 10-15 minutes, or until the top is lightly golden brown and a toothpick inserted into the center comes out clean.
  12. Let the pone cool completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

100g

Fat

29g

Carbs

19g

Perguntas frequentes

Quanto tempo leva para fazer Jazz Fest Sweet Potato Pone?

Jazz Fest Sweet Potato Pone leva cerca de 150 minutos do início ao fim — aproximadamente 30 minutos de preparo e 120 minutos de cozimento.

Quantas calorias tem Jazz Fest Sweet Potato Pone?

Jazz Fest Sweet Potato Pone tem aproximadamente 354.1 calorias por porção, com cerca de 11 g de proteína, 19 g de carboidratos e 15 g de gordura.

De quais ingredientes preciso para Jazz Fest Sweet Potato Pone?

Os principais ingredientes de Jazz Fest Sweet Potato Pone são Sweet Potatoes, Butter, Eggs, Dark Brown Sugar, Milk, Vanilla Extract. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação