Jiffy Cookies Receita

These ridiculously easy Jiffy cookies are a nostalgic blast from the past! Inspired by a family recipe that won a blue ribbon at the county fair, these cookies are quick, delicious, and customizable. Enjoy the classic peanut butter and chocolate combination, or leave out the cocoa for a delightful peanut butter cookie. Perfect for busy weeknights or satisfying sweet cravings!

Preparo 10 min

Cozimento 20 min

Calorias 268.4 kcal

Proteína 9g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Jiffy Cookies

Sugar
Cocoa
1/2 cup milk
1/2 cup butter
Oatmeal
2 cups peanut butter
Vanilla

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Como fazer Jiffy Cookies

In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup butter, 1/2 cup milk, and 1/4 cup cocoa powder (omit for peanut butter only cookies). Bring to a rolling boil for exactly 1 minute, stirring constantly.
Remove from heat and immediately stir in 2 cups peanut butter, 2 cups quick-cooking oats, and 1 teaspoon vanilla extract. Mix until well combined.
Drop by rounded tablespoons onto wax paper-lined baking sheets. Let cool completely until set.
Enjoy your warm, gooey Jiffy cookies!