Jo Mama's Sweet Potato Pie Receita

This isn't just sweet potato pie; it's a Thanksgiving legend! Since 1992, Jo Mama's recipe has reigned supreme, winning over family and friends year after year. This award-winning recipe boasts a flawlessly smooth, creamy filling and a perfectly flaky crust. Prepare to experience the ultimate sweet potato pie – a true taste of Thanksgiving tradition.

Preparo 30 min
Cozimento 105 min
Calorias 383.8 kcal
Proteína 11g
Avaliação Seja o primeiro
Jo Mama's Sweet Potato Pie 51

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Ingredientes para Jo Mama's Sweet Potato Pie

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Como fazer Jo Mama's Sweet Potato Pie

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, blend 3 cups cooked and mashed sweet potatoes with 1/2 cup (1 stick) unsalted butter until smooth.
  3. Add 2 large eggs, 1 1/2 cups granulated sugar, 1 teaspoon ground nutmeg, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla extract. Mix well.
  4. Stir in 1 cup milk until fully incorporated.
  5. Pour the sweet potato mixture into your prepared 9-inch pie crust.
  6. Bake for 1 hour and 45 minutes, or until a knife inserted near the center comes out clean. The pie should be set and slightly puffed.
  7. Let the pie cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

105g

Fat

52g

Carbs

13g

Perguntas frequentes

Quanto tempo leva para fazer Jo Mama's Sweet Potato Pie?

Jo Mama's Sweet Potato Pie leva cerca de 135 minutos do início ao fim — aproximadamente 30 minutos de preparo e 105 minutos de cozimento.

Quantas calorias tem Jo Mama's Sweet Potato Pie?

Jo Mama's Sweet Potato Pie tem aproximadamente 383.8 calorias por porção, com cerca de 11 g de proteína, 13 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Jo Mama's Sweet Potato Pie?

Os principais ingredientes de Jo Mama's Sweet Potato Pie são Sweet Potatoes, Butter, Eggs, Granulated Sugar, Nutmeg, Vanilla. Veja a lista completa com as medidas acima.

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